SNACS-II studied child care providers who participate in the Child and Adult Care Food Program. This study found that these providers serve healthy meals and snacks to the children in their care. Children have better overall diets on days when they are in child care than on days when they are not.
Frequently asked questions and answers for suppliers and manufacturers publishing data for the Child Nutrition Database.
This report, in the WIC Infant and Toddler Feeding Practices Study 2 (WIC ITFPS-2)/ “Feeding My Baby” Study analyzes the long-term impact of the USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) by gathering information on caregivers and children over the first nine years of the child's life after enrollment in WIC, regardless of their continued participation in the program.
This policy memorandum transmits the 2025-2026 Income Eligibility Guidelines (IEGs) for the Senior Farmers’ Market Nutrition Program.
This policy memorandum transmits the 2025-2026 Income Eligibility Guidelines for WIC that were published in the Federal Register on March 10, 2025.
This webinar introduces and describes the purposes of the two USDA databases available for K-12 product manufacturers to publish their product data: Child Nutrition Database and the USDA Foods Database.
This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals, free milk, and Summer Electronic Benefit Transfer benefits for the period from July 1, 2025 through June 30, 2026.
This page lists the income guidelines for state agencies to use in determining the eligibility of households to receive USDA Foods for home consumption in TEFAP.
This page lists the income guidelines for state agencies and ITOs to use in determining the eligibility of individuals applying to participate in CSFP. These guidelines should be used with CSFP regulations, which establish household income limits.
USDA announces adjusted income eligibility guidelines to be used by state agencies in determining the income eligibility of persons applying to participate in WIC. These income eligibility guidelines are to be used in conjunction with the WIC regulations.