Nutrition Education & Food Safety | Food and Nutrition Service

FNS programs deliver science-based nutrition education to people at every stage of life from birth through adulthood. Nutrition education complements USDA nutrition assistance programs and supports the health and well-being of individuals, families, and communities.

Featured Reports

Nutrition Education Coordination Reports to Congress

The Dietary Guidelines for Americans (Dietary Guidelines) is the cornerstone for federal nutrition programs and a go-to resource for health professionals nationwide. The Dietary Guidelines provides food-based recommendations to promote health, help prevent diet-related chronic diseases, and meet nutrient needs.

MyPlate @ Instagram

MyPlate.gov is now on Instagram. Follow along for healthy eating tips, recipes, and more.

NAL Human Nutrition & Food Safety Collection

Food Safe Schools: Creating a Culture of Food Safety

Produce Safety

CSFP Sharing Gallery