Date	FNS Document#	Title
05/14/2025	SP 13-2025, CACFP 10-2025, SFSP 06-2025	Full-Year Continuing Appropriations and Extensions Act, 2025: Effect on Child Nutrition Programs
02/12/2025	FNS-1092	Today's Breakfast Poster
12/30/2024	SP 07-2025, CACFP 07-2025	Requirement to Accept Medical Statements from Registered Dietitians for Schools and Child and Adult Care Institutions and Facilities
12/26/2024		Request for Information: Grain-Based Desserts and High-Protein Yogurt Crediting in Child Nutrition Programs
12/19/2024		School Breakfast Program Menu Planning
12/16/2024		Child Nutrition Database
12/10/2024		School Food Authority Survey III on Supply Chain Disruption and Student Participation
12/04/2024		NSLP Short and Long Week Meal Pattern Calculations
11/07/2024		Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
10/30/2024	SP 03-2025, CACFP 03-2025, SFSP 01-2025	Substituting Vegetables for Grains in American Samoa, Guam, Hawaii, Puerto Rico, the U.S. Virgin Islands, and Tribal Communities
10/07/2024	SP 02-2025	Substitution of Vegetables for Fruit Flexibility in the School Breakfast Program: Q&As for Program Operators
10/07/2024	SP 01-2025	Fluid Milk Requirements for School Meals
09/27/2024	FNS-464-S	Recurso de granos integrales para el Programa Nacional de Almuerzo Escolar y el Programa de Desayuno Escolar
09/23/2024		School Breakfast Program Outreach and Nutrition Education
08/19/2024		The Road to Successful Menu Planning for School Meals Training Series
08/16/2024		Back to School Toolkit
08/15/2024		Back to School
07/22/2024	FNS-1073-S	Reducir los azúcares añadidos en el desayuno escolar
07/17/2024	FNS-1073	Reducing Added Sugars at School Breakfast
07/01/2024		School Lunch and Breakfast Sodium Limits and Timeline
07/01/2024		School Breakfast Program Meal Pattern
06/27/2024		Small Entity Compliance Guide
06/24/2024	FNS-1015, FNS-1016	Team Nutrition School Breakfast Posters
05/14/2024	SP 19-2024, CACFP 07-2024, SFSP 12-2024	Initial Implementation Memorandum: Child Nutrition Programs - Meal Patterns Consistent With the 2020-2025 DGAs
04/24/2024		Updates to the School Nutrition Standards
02/29/2024		National School Breakfast Week 2024
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/03/2023		State Guidance on Pandemic EBT
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/31/2023		School
08/24/2023	FNS-631	Menu Planner for School Meals
08/21/2023		Local School Wellness Policy Implementation Tools and Resources
08/01/2023		Back to School
06/28/2023		Regreso a clases
03/02/2023		Celebrating School Breakfast
03/02/2023		Celebrando el desayuno escolar
03/01/2023		Materiales para el desayuno escolar
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
12/09/2022		School Breakfast Materials
09/28/2022	FNS-928-S	Más fuerte con el desayuno escolar: infografía
09/02/2022		Local School Wellness Policy
08/25/2022		USDA Nutrition Education Coordination Report to Congress, FY 2021
08/15/2022		Local School Wellness Policies
08/11/2022		Added Sugars in School Meals and Competitive Foods
08/01/2022		Local School Wellness Policy Outreach Toolkit
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
05/26/2022		Start Right With Breakfast