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FNS Documents & Resources (Compact View)

Date FNS Document# Title
WIC Infant and Toddler Feeding Practices Study-2: Ninth Year Report
SP 13-2025, CACFP 10-2025, SFSP 06-2025 Full-Year Continuing Appropriations and Extensions Act, 2025: Effect on Child Nutrition Programs
SP 12-2025 Paid Lunch Equity: Guidance for School Year 2025-2026
SP 11-2025, CACFP 09-2025, SFSP 05-2025 Using Federal Funds to Purchase Local Foods
Report Series - Characteristics of SNAP Households
Information Collection: Federal-State Supplemental Nutrition Programs Agreement (Form FNS-339)
Report Series - WIC & FMNP Modernization Evaluation
WIC and FMNP Modernization Annual Evaluation Report - 2024
Development of a WIC Participant and Program Characteristics Longitudinal Data Set
WIC Income Eligibility Guidelines (2025-2026)
Child Nutrition Program Operations During the COVID-19 Pandemic - July 2021 through September 2022
Child Nutrition Programs: Income Eligibility Guidelines (2025-2026)
WIC 2025/2026 Income Eligibility Guidelines
SP 09-2025 Buy American Accommodation Process for School Year 2025-26
Secretary Rollins’ Vision for the Department’s 16 Nutrition Programs
FNS-1092 Today's Breakfast Poster
RFI Webinar: Grain-Based Desserts and High-Protein Yogurt Crediting in Child Nutrition Programs
Request for Information Webinar: Child Nutrition Programs Tribal Pilot Projects
School Meals Model Application Materials in Pashto
School Meals Model Application Materials in Turkish
School Meals Model Application Materials in Hebrew
Changes to the WIC Food Packages Q&As - Eggs, Legumes, and Peanut Butter
Changes to the WIC Food Packages Q&As - Canned Fish
Whole Wheat and Whole Grain Bread, Whole Grain Options
Changes to the WIC Food Packages Q&As - Breakfast Cereal
Changes to the WIC Food Packages Q&As - Infant Feeding
Changes to the WIC Food Packages Q&As - Milk and Milk Substitutions
Changes to the WIC Food Packages Q&As - Juice
Changes to the WIC Food Packages Q&As - Fruits and Vegetables
WPM 2025-3 Use of Banked Human Breastmilk in WIC
SP 07-2025, CACFP 07-2025 Requirement to Accept Medical Statements from Registered Dietitians for Schools and Child and Adult Care Institutions and Facilities
Information Collection - Waiver and State Plans (WiSP)
Request for Information: Grain-Based Desserts and High-Protein Yogurt Crediting in Child Nutrition Programs
Request for Information: Child Nutrition Programs Tribal Pilot Projects
WPM 2025-2 WIC Policy Memorandum #2025-2: Cancellation of WIC Policy Memorandum #1994-9 WIC Exit Counseling Brochure
School Breakfast Program Menu Planning
Child Nutrition Database
About WIC Works
School Food Authority Survey III on Supply Chain Disruption and Student Participation
WPM 2025-1 WIC Policy Memorandum #2025-1: Clarification on Corporate Changes of Ownership
NSLP Short and Long Week Meal Pattern Calculations
WIC Online Application Toolkit
Start Small and Get Results Sooner
Features to Consider When Building WIC Online Applications
Model WIC Online Application: Resource for State Agencies
Comment Request - Food Delivery Portal Data Collection
WIC MIS and EBT System Providers
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
SP 03-2025, CACFP 03-2025, SFSP 01-2025 Substituting Vegetables for Grains in American Samoa, Guam, Hawaii, Puerto Rico, the U.S. Virgin Islands, and Tribal Communities
Information Collection - WIC and FMNP Outreach, Innovation, and Modernization Evaluation
Page updated: November 20, 2019