06/04/2025
SP 16-2025
Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2026
05/06/2025
SP 11-2025, CACFP 09-2025, SFSP 05-2025
Using Federal Funds to Purchase Local Foods
05/01/2025
Information Collection: Federal-State Supplemental Nutrition Programs Agreement (Form FNS-339)
03/27/2025
SFMNP Income Eligibility Guidelines (2025-2026)
02/13/2025
Secretary Rollins’ Vision for the Department’s 16 Nutrition Programs
12/30/2024
Information Collection - Waiver and State Plans (WiSP)
06/11/2024
Ficha informativa del programa de frutas y verduras frescas
06/03/2024
WIC and Senior Farmers’ Market Nutrition Program Modernization
05/20/2024
SP21-2024
Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
04/11/2024
WIC FMNP and SFMNP FY 2022 Guidance Package
03/26/2024
SFMNP Income Eligibility Guidelines (2024-25)
07/25/2023
SFA Survey II on Supply Chain Disruption and Student Participation
06/27/2023
Seniors Farmers Market Nutrition Program
06/27/2023
SFMNP Profile Data
06/08/2023
Seniors Farmers Market Nutrition Program Contacts
05/31/2023
SP 17-2023
Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/12/2023
Food Safety COVID-19 Resources
04/06/2023
SP 12-2023
Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
03/31/2023
SFMNP Publication of the 2023-24 Income Eligibility Guidelines
01/31/2023
SFMNP Grant Data
10/26/2022
FMNP 2022-1 SFMNP 2002-2
FMNP/SFMNP: Existing Flexibilities to Support Program Operations
10/05/2022
Senior Farmers’ Market Nutrition Program: Implementation of American Rescue Plan Act Grants
09/22/2022
CN Flexibilities for Summer 2022 and School Year 2022-23
07/14/2022
Federal-State Agreement Child Nutrition and Food Distribution Programs
06/23/2022
SP 12-2022
Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
04/21/2022
Transitioning to Normal Child Nutrition Operations
04/19/2022
2022-1
Publication of the 2022-23 SFMNP Income Eligibility Guidelines
10/01/2021
Child Nutrition: Questions and Answers related to COVID-19
08/09/2021
SP19-2021
Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
07/14/2021
SP17 CACFP15 SFSP09-2021
COVID-19 Waiver Requests Submitted Prior to Dec. 31, 2020
06/01/2021
SP 14-2021
Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
05/14/2021
SP11 CACFP10 SFSP06 -2021
Consolidated Appropriations Act 2021: Effect on Child Nutrition Programs - REVISED
03/15/2021
SFMNP Policy Memorandum #2021-1
SFMNP 2021-22 Income Eligibility Guidelines
03/04/2021
FNS-101: Senior Farmers' Market Nutrition Program
03/04/2021
FNS-101: Fresh Fruit and Vegetable Program
12/15/2020
Fresh Fruit and Vegetable Program Waivers
11/03/2020
SP03-2021
Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
08/25/2020
Assessment of the Administrative Review Process in School Meal Programs
08/21/2020
SP23-2020
Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19
08/18/2020
SP22-2020
Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
05/26/2020
SFMNP Policy Memo #2020-1
Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
05/19/2020
SP19-2020
Fresh Fruit and Vegetable Program during COVID-19: Q&As #2
04/17/2020
SFMNP Administrative Flexibilities during a Pandemic
04/11/2020
SP 12-2020
Fresh Fruit and Vegetable Program during COVID-19
04/01/2020
SP10 CACFP05-2020
FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
11/05/2019
SP04 CACFP03 SFSP03-2020
Meal Service During Unanticipated School Closures
05/30/2019
SP29-2019
Allocation of FY 2020 Funds
05/01/2019
SFMNP 2019-1
SFMNP Income Eligibility Guidelines (2019-2020)
11/26/2018
SFMNP/FMNP Map of Participating State Agencies
10/18/2018
Fresh Fruit and Vegetable Program Resource Center