FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/21/2022		SNAP Retailer Reminder - Card Skimming
12/13/2022		State/Local Agency
12/12/2022		Alaska: COVID-19 Waivers & Flexibilities
12/07/2022		Trends in USDA SNAP Participation Rates: Fiscal Years 2016 to 2020
12/06/2022		WIC EBT Activities
12/01/2022		Considerations for Improving Participant Experiences in the USDA SNAP E&T Programs: Lessons from the SNAP E&T Pilots
11/29/2022		Characteristics of SNAP Households: FY 2020 and Early Months of the COVID-19 Pandemic: Characteristics of SNAP Households
11/21/2022		SNAP and the Thrifty Food Plan
11/17/2022		Revisions to the WIC Food Package
11/09/2022		WIC Food Cost-Containment Practices Study
11/07/2022		Tribal Nation COVID-19 Waivers & Flexibilities (SWRO)
11/04/2022		WIC MIS – EBT Universal Interface
11/03/2022		Child Nutrition Program Operations Study, School Year 2017-18
10/20/2022		Missouri: COVID-19 Waivers & Flexibilities
10/19/2022		SY 2022-23 Unanticipated School Closure Comparison Table
10/13/2022		Celebrating the Flavors of School Meals
10/06/2022		USDA Farm to School Grant Frequently Asked Questions
10/04/2022		Questions and Answers on Alternate Protein Products
09/28/2022		National Accuracy Clearinghouse Pilot Evaluation Final Report
09/27/2022		Streamlining Requirements and Improving Integrity in the SFSP Final Rule - Comparison Table
09/19/2022		Communicating with the School Community to Create a Culture of Food Safety
09/19/2022		Why Does the Action Guide Matter
09/08/2022		ERS - Household Food Security in the United States in 2021
08/25/2022		USDA Nutrition Education Coordination Report to Congress, FY 2021
08/22/2022		Montana: COVID-19 Waivers & Flexibilities
08/18/2022		Fueling My Healthy Life
08/16/2022		Consumer Food Safety Resources
08/15/2022		Local School Wellness Policies
08/10/2022		WIC Vendor Management Study: 2015 EBT Pilot
08/09/2022		Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
08/04/2022		Online Purchasing for Retailers – Technical Questions and Answers
08/04/2022		Stores Accepting SNAP Online
08/04/2022		The Use of Supervised Job Search, Job Search Training, and Integrated Job Search in USDA SNAP E&T: Three Case Studies
08/03/2022		SNAP Retailer Reminder - Store Inventory & Trafficking
08/02/2022		WIC Factsheet
08/01/2022		Local School Wellness Policy Outreach Toolkit
07/29/2022		Farm to School Grantee Tips: 908 Report Saving and Submitting
07/28/2022		Farm to School Grantee Checklist
07/26/2022		Mississippi: COVID-19 Waivers & Flexibilities
07/18/2022		School Meals Model Application Materials in French
07/18/2022		Update to Feasibility Study of Implementing USDA’s SNAP in Puerto Rico
07/13/2022		SNAP Employment and Training Screening and Referral Guidance
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/21/2022		WIC Infant and Toddler Feeding Practices Study 2 (ITFPS-2): Fifth Year Report
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
06/13/2022	CACFP 09-2022, SFSP 05-2022	Questions and Answers Related to Collection of Race and Ethnicity Data by Visual Observation and Identification in CACFP and SFSP – Policy Rescission
06/06/2022		Follow-up Letter to State Health Commissioners
06/02/2022		FNS Handbook 501 for FDPIR
05/26/2022		Start Right With Breakfast
05/25/2022	FNS-941	FY 21 SNAP-Ed Works