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Date FNS Document# Title
SP 01-2023 Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
Farm to CACFP
Implementation of the National Accuracy Clearinghouse Interim Final Rule Memo
Senior Farmers’ Market Nutrition Program: Implementation of American Rescue Plan Act Grants
Meal Benefit Income Eligibility Form
Virginia Disaster Nutrition Assistance
FNS-948 How School Lunch Is Made And How You Can Help
Interim Final Rule: SNAP: Requirement for Interstate Data Matching to Prevent Duplicate Issuances
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
CSFP Submission of Additional Caseload Requests for 2023
SNAP - Able-Bodied Adults Without Dependents Percentage Exemption Totals for FY 23 - Not Adjusted for Carryover
FNS-928-S Más fuerte con el desayuno escolar: infografía
National Accuracy Clearinghouse Pilot Evaluation Final Report
Preparing for the End of Emergency Allotments: Lessons Learned from SNAP State Agencies
Commonwealth of Puerto Rico Disaster Nutrition Assistance
FNS-949-S ¡Actualice la política local de bienestar escolar! – infografía
FY 2022 PTIG Award Summaries
FNS-949 Local School Wellness Policy Refresh! Infographic
CN Flexibilities for Summer 2022 and School Year 2022-23
Child Tax Credit and SNAP
Electronic Benefits Transfer Mobile Payment Pilot Request for Volunteers
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
FDPIR Food Package Review Work Group
Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
Understanding the USDA DoD Fresh Program and FFAVORS
Memorandum on State Tribal Consultation Best Practices
Memorandum on Tribal Consultation Requirements
Meal Talk: Local School Wellness Policies
CACFP SY 2022-23 Comparison Table
About Team Nutrition
Pandemic EBT: Updated Guidance on Virtual Schools
Pandemic EBT - State Plans for 2022-2023
New Mexico Disaster Nutrition Assistance
Planificando el desayuno
Unpaid Meals: Best Practices to Ensure Student Access to Meals
Breakfast Basics
CACFP Halftime: Thirty on Thursdays Training Webinar Series
WPM 2022-8 Monthly Cash-Value Voucher/Benefit for FY 2023 Fruit and Vegetable Purchases
Thrifty Food Plan Adjustment of FY 2023 TEFAP Funding
Student Portal: Fueling My Healthy Life
WPM 2022-7 Abbott Infant Formula Recall Waiver Expiration Schedules
Montana: COVID-19 Waivers & Flexibilities
Fueling My Healthy Life
Fueling My Healthy Life 8th Grade Materials
FNS-714, 716 The Truth About Snacking and Sodium
Team Nutrition Resources: Presentations for State Agencies
Local School Wellness Policies
NSLP Equipment Assistance Grant State Allocations by Year
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
Page updated: November 20, 2019