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Resource | Technical Assistance & Guidance How to Spot Whole Grain-Rich Foods for CACFP

These worksheets can be used to empower Child and Adult Care Food Program providers and operators with the knowledge, skills and expertise to implement CACFP meal pattern requirements.

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06/07/2023
Resource | Technical Assistance & Guidance Identifying Whole Grain-Rich Foods For CACFP

These worksheets can be used to empower Child and Adult Care Food Program (CACFP) providers and operators with the knowledge, skills and expertise to implement CACFP meal pattern requirements.

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06/07/2023
Resource | Technical Assistance & Guidance Farm to School Census Checklist for Success

The Farm to School Census checklist has suggestions for school food authorities to prepare for the Farm to School Census.

06/06/2023
Resource | Technical Assistance & Guidance Farm to School Census Preparation Worksheet

This optional worksheet is an aid to help school food authorities gather important information that will help them more quickly complete the 2023 Farm to School Census.

06/05/2023
Resource | Webinars/Videos 2023 Farm to School Census State Agency Briefing

This webinar, recorded on April 6, 2023, features information on the purpose of the Farm to School Census and what state agencies can expect when the next census is conducted in the fall of 2023.

04/25/2023
Resource | Technical Assistance & Guidance SNAP Longitudinal Data Project Overview

This webinar provides a general overview of the SNAP Longitudinal Data Project (SNAP-LDP).

04/25/2023
Resource | Webinars/Videos Navigating the USDA Foods Database

This webinar provided state agencies and school districts instructions on how to navigate the USDA Foods Database to access vendor-specific product information, including nutrients, allergens, ingredients and certifications.

03/02/2023
Resource | Technical Assistance & Guidance Training and Presentations

The FNS State Systems team has produced a series of training presentations designed to help state agencies understand and comply with the FNS approval process. These eight on-line presentations correspond to FNS Handbook 901, with information on the key documents or phases in the process.

01/26/2023
Resource | Webinars/Videos Conversando sobre comidas

Seminarios web: Conversando sobre comidas

09/29/2022
Resource | Webinars/Videos Understanding the USDA DoD Fresh Program and FFAVORS

Webinar recording from September 8, 2022 on understanding the USDA DoD Fresh program and the fresh fruit and vegetable order receipt system. 

09/14/2022
Page updated: October 14, 2021