FNS Documents & Resources

Schools provide some of the healthiest meals that kids eat which play an important role in providing the nutrition they need to grow and learn and school meals are about to get even better We know you want the best for our nation's children and USDA is investing in school meals to make them even healthier over the next several years.

School meals are an important part of making sure kids get what they need to grow and learn. We know you want the best for our nation's children and USDA is investing in making school meals even healthier.

Este video viene de la lección 1 del kit de Herramientas para el instructor del CACFP. El video describe cómo las comidas y las meriendas/“snacks” del CACFP apoyan el crecimiento y el desarrollo infantil.

The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.

This webinar provides a general overview of the SNAP Longitudinal Data Project (SNAP-LDP).

This webinar provided state agencies and school districts instructions on how to navigate the USDA Foods Database to access vendor-specific product information, including nutrients, allergens, ingredients and certifications.

Team Nutrition CACFP Halftime: Thirty on Thursdays webinar recordings. 

Project summaries for the 28 TEFAP state agencies that received fiscal year 2023 Farm to Food Bank project funding.

This webinar included an overview of the demonstration project, and a detailed walk-through of requirements outlined in the recently published Federal Register notice.

Grabaciones de seminarios web Medio tiempo del CACFP: treinta los jueves.