FNS Documents & Resources

The Food and Nutrition Service is headquartered in Alexandria, VA. In partnership with state and tribal governments, our programs serve one in four Americans during the course of a year. We work hard every day to ensure that no one goes hungry.  

The USDA Food and Nutrition Service is committed to being one of the best agencies in the federal government.  

On March 3, 2023 FNS held a stakeholder briefing about the proposed rule to remove barriers to online ordering and internet-based transactions in WIC.

This webinar provided state agencies and school districts instructions on how to navigate the USDA Foods Database to access vendor-specific product information, including nutrients, allergens, ingredients and certifications.

The FNS State Systems team has produced a series of training presentations designed to help state agencies understand and comply with the FNS approval process. These eight on-line presentations correspond to FNS Handbook 901, with information on the key documents or phases in the process.

This gallery contains photo albums and videos from CSFP program sites, non-profits, and government agencies.  

Webinar intended for 2021 Farm to School Grantees covering baseline, progress and financial reporting.

This webinar is intended for states and school districts that serve direct delivered USDA Foods for child nutrition programs.

This gallery contains video resources such as cooking demonstrations from government agencies, non-profits, and ITOs. These videos can be used as part of a larger training or presentation or to provide inspiration and ideas to FDPIR program participants.

This webinar is intended for vendors that supply USDA Foods.