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FNS Documents & Resources (Compact View)

Date FNS Document# Title
SP 11-2025, CACFP 09-2025, SFSP 05-2025 Using Federal Funds to Purchase Local Foods
TEFAP - Availability of Foods for Fiscal Year 2025
Child Nutrition Program Operations During the COVID-19 Pandemic - July 2021 through September 2022
Child Nutrition Programs: Income Eligibility Guidelines (2025-2026)
TEFAP Income Guidelines
The Emergency Food Assistance Program - Income Eligibility Guidelines for 2025
SP 09-2025 Buy American Accommodation Process for School Year 2025-26
Secretary Rollins’ Vision for the Department’s 16 Nutrition Programs
FNS-1092 Today's Breakfast Poster
RFI Webinar: Grain-Based Desserts and High-Protein Yogurt Crediting in Child Nutrition Programs
Request for Information Webinar: Child Nutrition Programs Tribal Pilot Projects
School Meals Model Application Materials in Pashto
School Meals Model Application Materials in Turkish
School Meals Model Application Materials in Hebrew
FD-069 FD-069: Eligibility of ITOs and other Tribal Entities to Participate in TEFAP (Revised)
SP 07-2025, CACFP 07-2025 Requirement to Accept Medical Statements from Registered Dietitians for Schools and Child and Adult Care Institutions and Facilities
Request for Information: Grain-Based Desserts and High-Protein Yogurt Crediting in Child Nutrition Programs
Final Rule Correction - Food Distribution Programs: Improving Access and Parity
Request for Information: Child Nutrition Programs Tribal Pilot Projects
FD-160 Confidentiality Protections in TEFAP
School Breakfast Program Menu Planning
FD-123 Maintenance of Lists of Eligible Recipient Agencies Participating in TEFAP (Revised)
FY 2025 Commodity Credit Corporation TEFAP Funding
Child Nutrition Database
School Food Authority Survey III on Supply Chain Disruption and Student Participation
TEFAP Provisions in the Food Distribution Programs Final Rule
FD-120 Participant Eligibility in TEFAP (Revised)
NSLP Short and Long Week Meal Pattern Calculations
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
Improving Access and Parity Final Rule: TEFAP Implementation Memorandum
Final Rule - Food Distribution Programs
SP 03-2025, CACFP 03-2025, SFSP 01-2025 Substituting Vegetables for Grains in American Samoa, Guam, Hawaii, Puerto Rico, the U.S. Virgin Islands, and Tribal Communities
Q&As: Food Distribution Programs - Improving Access & Parity Final Rule
Snapshot of Regulatory Changes: Food Distribution Programs Final Rule
SP 02-2025 Substitution of Vegetables for Fruit Flexibility in the School Breakfast Program: Q&As for Program Operators
SP 01-2025 Fluid Milk Requirements for School Meals
FNS-464-S Recurso de granos integrales para el Programa Nacional de Almuerzo Escolar y el Programa de Desayuno Escolar
School Breakfast Program Outreach and Nutrition Education
Revisions to Meal Patterns Consistent with the 2020-2025 DGAs – Buy American Provisions Webinar
Apply for Free and Reduced Price School Meals Today
Comment Request - School Breakfast Program
School Meals Operations Study
The Road to Successful Menu Planning for School Meals Training Series
Back to School Toolkit
Back to School
Child Nutrition Programs: Community Eligibility Provision - Increasing Options for Schools
FNS-1073-S Reducir los azúcares añadidos en el desayuno escolar
FNS-1073 Reducing Added Sugars at School Breakfast
NSLP, SMP, SBP - National Average Payments/Maximum Reimbursement Rates
Geographic Preference Option QA Memo
Page updated: November 20, 2019