Summary
The Food and Nutrition Service (FNS) is correcting regulations that published in a final rule in the Federal Register of Sept. 19, 2022, and went into effect in the Code of Federal Regulations (CFR) on Oct. 1, 2022. The rule amended the Summer Food Service Program (SFSP) regulations to strengthen program integrity by clarifying, simplifying, and streamlining program administration to facilitate compliance with program requirements.
Supplementary Information
The final rule that appeared in the Federal Register on Sept. 19, 2022 (87 FR 57304), included non-substantive revisions to the introductory text of 7 CFR 225.16(d) that made the text consistent with other reverences in part 225 and used plain language. In making this change, paragraphs (d)(1) through (3) of § 225.16 were inadvertently removed leaving only the introductory text of § 225.16(d). This document corrects that error and restores the entirety of § 225.16(d). To conform with current Federal Register requirements, tables found in these restored paragraphs are revised to include headings that note their citation in 7 CFR part 225.
In addition, the definition of “documentation” in § 225.2 is renumbered to reflect the correct paragraph structure requirements for the Code of Federal Regulations. Finally, a separate, special memorandum will be issued in the future to correct a formatting error in table 1 to paragraph (e)(6)(iv) of § 225.7.