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Date FNS Document# Title
SP 07-2025, CACFP 07-2025 Requirement to Accept Medical Statements from Registered Dietitians for Schools and Child and Adult Care Institutions and Facilities
Request for Information: Grain-Based Desserts and High-Protein Yogurt Crediting in Child Nutrition Programs
Child Nutrition Database
School Food Authority Survey III on Supply Chain Disruption and Student Participation
Alternative Approaches to Reevaluating the Thrifty Food Plan
NSLP Short and Long Week Meal Pattern Calculations
Proposed Rule - SNAP: Thrifty Food Plan Cost Adjustment for the Price of Food in Hawaii
Kosher and Halal Foods in Child Nutrition Programs
CSFP Sharing Gallery: Additional Resources
CSFP Sharing Gallery: Toolkits
CSFP Sharing Gallery: Photos and Videos
CSFP Sharing Gallery: Handouts
CSFP Sharing Gallery: Recipes & Cookbooks
Sharing Gallery - Recipe Criteria
CSFP Sharing Gallery Inclusion Criteria
CSFP Submission of Additional Caseload Requests and State Plans for 2025
Bringing Local Foods to Students: Achievements and Learnings from USDA Farm to School Grantees
2023 Farm to School Census
FNS-1084 Statewide Thrifty Food Plan Cost Estimate for Hawaii
FNS-935 A-S, B-S, C-S Consejos para la acreditación de granos en los Programas de Nutrición Infantil
Back to School Toolkit
Back to School
Child Nutrition Programs: Community Eligibility Provision - Increasing Options for Schools
Small Entity Compliance Guide
SP 19-2024, CACFP 07-2024, SFSP 12-2024 Initial Implementation Memorandum: Child Nutrition Programs - Meal Patterns Consistent With the 2020-2025 DGAs
School Nutrition Standards Media Toolkit
Updates to the School Nutrition Standards
How to Get Your Product Considered for USDA Foods - Decision Tree
Webinar: Community Eligibility Provision 101
Community Eligibility Provision Factsheet
CEP Planning and Implementation Guidance
SP 11-2024 CEP: State Agency Procedures to Ensure Identified Student Percentage Accuracy
SP 10-2024 CEP: Statutory Annual Notification and Publication Requirements and School Year 2024-25 Election Deadline
SP 09-2024 Community Eligibility Provision: Guidance and Updated Q&As
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
Healthy Meals Summits
USDA Foods e-Letters
Community Eligibility Provision Resource Center
Webinar on Final Rule: CEP- Increasing Options for Schools
Community Eligibility Provision Slider Tool
Final Rule: Child Nutrition Programs - CEP Increasing Options for Schools
CEP Final Rule Summary
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
USDA Approved Nutrient Analysis Software
FNS-631 Menu Planner for School Meals
USDA Dietary Patterns
USDA Foods Available List for CSFP
FNS-989 Thrifty Food Plan Cost Estimates for Alaska and Hawaii
USDA Food Plans
Healthy Eating Index Scores for Americans
Page updated: November 20, 2019