03/18/2025
Child Nutrition Program Operations During the COVID-19 Pandemic - July 2021 through September 2022
12/18/2024
School Foodservice Supply Chain Challenges Dashboard
12/10/2024
School Food Authority Survey III on Supply Chain Disruption and Student Participation
11/20/2024
SNAP E&T - Rapid Cycle Evaluation of Seven Interventions
08/22/2024
School Meals Operations Study
06/14/2024
FNS Program Participation Dashboard
04/30/2024
CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
02/14/2024
Child Nutrition Dashboard
11/09/2023
Child Nutrition Tables
07/25/2023
SFA Survey II on Supply Chain Disruption and Student Participation
05/23/2023
Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
03/15/2023
Survey of USDA's SNAP E&T Program Case Management
12/01/2022
Considerations for Improving Participant Experiences in the USDA SNAP E&T Programs: Lessons from the SNAP E&T Pilots
08/25/2022
USDA Nutrition Education Coordination Report to Congress, FY 2021
08/11/2022
Added Sugars in School Meals and Competitive Foods
08/04/2022
The Use of Supervised Job Search, Job Search Training, and Integrated Job Search in USDA SNAP E&T: Three Case Studies
06/08/2022
Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: USDA NSLP Report
05/17/2022
Expanding Opportunities and Reducing Barriers to Work: Final Summary Report (Evaluation of SNAP E&T Pilots)
03/17/2022
Community Eligibility Provision Characteristics Study, SY 2016-17
03/16/2022
Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
03/04/2022
School Food Authority Survey on Supply Chain Disruption
12/01/2021
Evaluation of the Independent Review of Applications in USDA Child Nutrition Programs
10/19/2021
School Nutrition and Meal Cost Study
09/21/2021
Study of School Food Authority Procurement Practices
09/03/2021
Expanding Opportunities and Reducing Barriers to Work: Interim Summary Report (Evaluation of SNAP E&T Pilots)
09/03/2021
Third Access, Participation, Eligibility, And Certification Study (APEC-III), SY 2017-18
07/20/2021
Study of Nonresponse to the School Meals Application Verification Process
06/24/2021
Child Nutrition Program Operations Study II (CN-OPS II) SY 2016-17 Report
06/22/2021
Direct Certification in the National School Lunch Program State Implementation Progress Report to Congress SY 2017-2018 and SY 2018-2019
06/15/2021
Evaluation of the FY 2016 Team Nutrition Training Grants
09/15/2020
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) Demonstrations, Year 2
08/25/2020
Assessment of the Administrative Review Process in School Meal Programs
08/25/2020
Assessing the Child Nutrition State Administrative Expense Formula
12/18/2019
Child Nutrition Program Operations Study II, SY 2015-16
08/30/2019
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals Demonstration - Year 1
08/07/2019
Evaluation of the School Meal Data Collection Process
11/07/2018
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2015-16 and 2016-17
03/30/2018
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
02/08/2018
Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
02/29/2016
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
03/20/2014
Special Nutrition Program Operations Study: State and SFA Policies and Practices for School Meals Programs SY 2011-12
12/05/2013
Direct Certification in the National School Lunch Program: State Implementation Progress, SY 2012–13: Report to Congress
04/22/2013
School Associated Foodborne Outbreak Data
12/12/2012
School Nutrition Dietary Assessment Study IV
01/17/2008
History of the National School Lunch Program
11/26/2007
School Nutrition Dietary Assessment Study III
09/01/2000
Study of Direct Certification in the National School Lunch Program