Recording of April 18, 2024 briefing for external partners on the WIC Food Packages Final Rule.
The USDA, Food and Nutrition Service (FNS) coordinates with State agencies, Tribal Nations, and voluntary organizations as they develop disaster nutrition assistance strategies before, during, and after disasters and emergencies.
By law, certain adults without dependents can only receive SNAP benefits beyond three months in a three-year period unless they meet specific work requirements. We refer to this as the “time limit.”
This webinar will take you through strategies you can use to write an effective grant proposal, meaning it is aligned with the intent of the program and responsive to requirements, while communicating the intent of your project.
This webinar reviews the match requirements and walks through critical budget components of the Farm to School Grant application.
This webinar recording provides information about two Requests for Applications focused on the relationship between WIC and maternal health.
The purpose of this toolkit is to provide general guidelines for state partners to share with their TEFAP Reach and Resiliency grantees and FY 2022 National School Lunch Program Equipment Assistance sub-grantees on how to display and use the Investing in America logo at sites and locations funded under the American Rescue Plan Act of 2021.
This webinar provides guidance to current Patrick Leahy Farm to School Grant applicants on creating successful assessment plans for grant proposals and projects.
This page includes information for vendors who may be interested in bidding on open infant formula state agency rebate contracts. Information on guidance and regulations is included, as well as any contracts open for bids.
The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.