05/06/2025
SP 11-2025, CACFP 09-2025, SFSP 05-2025
Using Federal Funds to Purchase Local Foods
03/13/2025
Child Nutrition Programs: Income Eligibility Guidelines (2025-2026)
07/10/2024
NSLP, SMP, SBP - National Average Payments/Maximum Reimbursement Rates
07/09/2024
Food Distribution Program: Value of Donated Foods (July 1, 2024 - June 30, 2025)
07/01/2024
Notice to Beneficiaries and Prospective Beneficiaries
02/20/2024
Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
01/19/2024
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
11/29/2023
SP 02-2024, CACFP 02-2024, SFSP 02-2024
Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/09/2023
Child Nutrition Tables
11/09/2023
USDA Foods Database
11/07/2023
USDA Foods e-Letters
11/03/2023
WBSCM Delivery Order Status Reports
11/03/2023
WBSCM References
11/02/2023
National Processing Agreement Approved Processors
10/20/2023
USDA Foods Toolkit for Child Nutrition Programs
09/15/2023
USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023
USDA Foods in Schools Product Information Sheets - Fruits
09/08/2023
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
08/23/2023
Child Nutrition: Program Integrity Final Rule
07/13/2023
Value of Donated Foods Notices
07/13/2023
Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
07/07/2023
School Meal Reimbursement Rates
05/11/2023
School Meals Application Materials in Spanish
04/28/2023
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
04/05/2023
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/29/2023
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
03/06/2023
FNS-907
USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023
FNS-906
USDA DoD Fresh Program: A Source for Locally Grown Produce
03/02/2023
Navigating the USDA Foods Database
02/09/2023
Income Eligibility Guidelines
01/09/2023
USDA Foods Available List for SY 2026
10/04/2022
Questions and Answers on Alternate Protein Products
09/22/2022
CN Flexibilities for Summer 2022 and School Year 2022-23
08/12/2022
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
07/26/2022
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
07/14/2022
Federal-State Agreement Child Nutrition and Food Distribution Programs
07/12/2022
USDA DoD Fresh Fruit and Vegetable Program
02/24/2022
State of Origin for USDA Foods
02/23/2022
FNS-927
USDA Foods in Schools Factsheet
12/15/2021
SP02CACFP03SFSP01-2022
Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
11/23/2021
USDA Foods in Schools Product Information Sheets - Grains
10/19/2021
School Nutrition and Meal Cost Study: Methods Used to Estimate the Cost of Producing School Meals
10/19/2021
School Nutrition and Meal Cost Study: Methods Used to Examine Student Dietary Intakes
10/19/2021
School Nutrition & Meal Cost Study: Methods Used to Examine Nutritional Characteristics of School Meals
10/19/2021
School Nutrition & Meal Cost Study: Plate Waste in School Meals
10/19/2021
School Nutrition & Meal Cost Study: Study Design & Implementation
07/16/2021
FD-40: Processing
FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
07/16/2021
School Meals Programs - National Average Payments/Maximum Reimbursement Rates (July 1, 2021 - June 30, 2022)
06/25/2021
USDA Foods in Schools Photo Contest
