Partner | Food and Nutrition Service

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Sodium

Sodium provision of the Child Nutrition Programs: Revisions to Meal Patterns Consistent with the 2020 Dietary Guidelines for Americans final rule.

Whole Grains

Whole grains provision of the Child Nutrition Programs: Revisions to Meal Patterns Consistent with the 2020 Dietary Guidelines for Americans final rule.

FY 2024 SNAP Process and Technology Improvement Grants

The Process and Technology Improvement Grant program supports efforts by state agencies and their community-based and faith-based partners to develop and implement projects that use technology to improve the quality and efficiency of SNAP application and eligibility determination systems.

Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program

The USDA Food and Nutrition Service is extending for 120 days the public comment period on the interim final rule, “Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs.”

Changes to the SNAP Time Limit

By law, certain adults without dependents can only receive SNAP benefits beyond three months in a three-year period unless they meet specific work requirements. We refer to this as the “time limit.”

USDA Foods by Program

Learn more about the nutritious, 100% American grown USDA Foods that are designed to meet the needs of the specific population each program serves.

How to Get Your Product Considered for USDA Foods - Decision Tree

Decision tree to help determine how to get your product considered for USDA Food distribution programs.

How to Get Your Product Considered for USDA Foods - Minimum Criteria

USDA foods are required to meet a minimum criteria to be considered for purchase.

Revisions in the WIC Food Packages Video

USDA is updating the WIC food packages to reflect current nutrition science.

Maximum Monthly Allowances in the WIC Food Packages

These charts give the maximum monthly allowances of supplemental foods for women and children as well as for infants.

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