Earlier this year, we published updates to the stocking standards required for most retailers authorized to accept SNAP benefits. Does your store meet updated SNAP stocking standards? A new tool can help you check.
Earlier this year, we published updates to the stocking standards required for most retailers authorized to accept SNAP benefits. Starting on November 4, 2026, retailers must comply with these standards or risk losing their ability to accept SNAP.
Retailer notice that SNAP EBT chip and tap cards will be rolling out soon in various states. As states plan to add chip and tap functionality to SNAP EBT cards, it is imperative that retailer point of sale devices be updated to successfully read these cards to ensure SNAP cardholders can redeem their SNAP benefits at their store.
This rule codifies a new framework for determining distinct staple food varieties for meeting staple food stocking requirements for retailer participation in SNAP.
We published updates to the stocking standards required for most retailers authorized to accept SNAP benefits. Starting on Nov. 4, 2026, all retailers other than specialty stores (e.g., butchers, farm stands) will be required to comply with these standards or risk losing your ability to redeem SNAP.
This memo provides state agencies with guidance on allowable use of advanced automation technologies.
The Food and Nutrition Administration is correcting a final rule that appeared in the Federal Register on Oct. 31, 2024.
This memorandum clarifies that telephonic and virtual fair hearings and administrative disqualification hearings are allowed, reminds state agencies of related requirements, and recommends various best practices when conducting telephonic or virtual hearings. This memo rescinds and supersedes previous telephonic hearing guidance provided in FNA policy memos 82-14 and 83-05.
Agriculture Secretary Tom Vilsack issued a letter today encouraging all governors to invest in SNAP EBT cards with chip technology for their states.
This final rule revises regulations for the Commodity Supplemental Food Program (CSFP), the Food Distribution Program on Indian Reservations (FDPIR), The Emergency Food Assistance Program (TEFAP), and USDA Foods disaster response regulations. This final rule makes improvements in USDA’s food distribution programs.