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Resource | Technical Assistance & Guidance Nutrition Standards for CACFP Meals and Snacks

Guidance, resources, best practices, and training for CACFP operators to support them in providing healthy, balanced meals and snacks to the children and adults they serve.

09/21/2023
Basic page Child Care Organization

Team Nutrition supports the CACFP by providing training for child care providers, nutrition education for children and families, and resources to support a healthier environment.

08/31/2023
Basic page School

Team Nutrition supports the National School Lunch and School Breakfast programs by providing training for school food service, nutrition education for children and families and resources to support a healthier school environment.

08/31/2023
Resource | Webinars/Videos Video de cocina para el CACFP: Tostada de frijoles con queso (3–5 años)

Este video de cocina para el Programa de Alimentos para el Cuidado de Niños y Adultos.

08/25/2023
Resource | Grants FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children

On Aug.16, 2023, FNS announced the award of $9.4 million in federal funding for the FY 2023 Team Nutrition Grant for Supporting Nutrition Education for School-Aged Children.

08/16/2023
Resource | Technical Assistance & Guidance Team Nutrition Training Grants

USDA Food and Nutrition Service expects to award approximately $9.6 million in total funding.

08/16/2023
Resource | Infographics Stronger with School Meals Educational Materials

School meals, and the school nutrition professionals that provide them, help children be strong physically and mentally. Celebrate the school community and promote healthy foods with these fun new school meals materials.

08/04/2023
Data
Nutrition Education and Local Food Access Dashboard

The Nutrition Education and Local Food Access Dashboard is comprised of public data. The goal of the dashboard is to provide a county-level visualization of FNS nutrition support, specifically nutrition education and local food access, alongside other metrics related to hunger and nutritional health.

06/23/2023
Resource | Technical Assistance & Guidance Commodity Purchases for Emergency Food Providers

To help support the millions of families in America facing food and nutrition insecurity, USDA is providing nearly $1 billion for commodity purchases from U.S. farmers to support the emergency food network.

06/23/2023
Basic page About CNPP

The Center for Nutrition Policy and Promotion was created in 1994 to improve the health of Americans by developing and promoting dietary guidance that links scientific research to the nutrition needs of consumers.

06/21/2023
Page updated: October 14, 2021