Este afiche se utiliza para educar a los estudiantes de escuela intermedia sobre cómo seleccionar un almuerzo reembolsable bajo Ofrecer versus Servir.
Este afiche se utiliza para educar a los estudiantes de primaria sobre cómo seleccionar un desayuno reembolsable bajo Ofrecer versus Servir.
This poster is used educate middle and high school students in selecting a reimbursable breakfast under Offer versus Serve.
This poster is used to educate elementary students in selecting a reimbursable breakfast under Offer versus Serve.
This poster is designed to educate high school students in selecting a reimbursable lunch under Offer versus Serve.
This poster is designed to educate middle school students in selecting a reimbursable lunch under Offer versus Serve.
This poster is designed to educate elementary school students in selecting a reimbursable lunch under Offer versus Serve.
Guidance, resources, best practices, and training for CACFP operators to support them in providing healthy, balanced meals and snacks to the children and adults they serve.
This memorandum provides updated guidance on feeding infants and the infant meal pattern requirements. This revision incorporates updated breastmilk storage recommendations, infant formula food safety considerations, and information on crediting grains in ounce equivalents.
FNS hosted a webinar to provide state agencies and food banks with information about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities. The webinar featured panelists from state agencies and food banks who have successfully implemented processes to serve these specific communities.