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Resource | Policy Memos | FNS-GD-2014-0083 Health and Safety Inspection Requirements

This memorandum provides guidance and clarification on health and safety inspection requirements in the Child and Adult Care Food Program and the Summer Food Service Program.

CACFP05 SFSP07-2015
12/10/2014
Resource | Technical Assistance & Guidance Foster Care Letter

The Departments of Agriculture, Education and Health and Human Services issued a tri-agency letter outlining the categorical eligibility of children and youth in foster care for free school meals.

12/08/2014
Resource | Policy Memos | FNS-GD-2014-0081 Categorical Eligibility in the Summer Food Service Program

Parts of this memorandum have been rescinded by SFSP01-2019: Summer Food Service Program Memoranda Rescission, Oct. 11, 2018. Rescinded policy has been struck through.

SFSP06-2015
12/08/2014
Basic page 2014 WIC Special Project Grants
12/05/2014
Resource | Report USDA Food Plans: Cost of Food Reports (2014 reports)

The Food Plans represent a nutritious diet at four different cost levels. The nutritional bases of the Food Plans are the 1997-2005 Dietary Reference Intakes, 2005 Dietary Guidelines for Americans, and 2005 MyPyramid food intake recommendations. In addition to cost, differences among plans are in specific foods and quantities of foods. Another basis of the Food Plans is that all meals and snacks are prepared at home. For specific foods and quantities of foods in the Food Plans, see Thrifty Food Plan, 2006 (2007) and The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007 (2007). All four Food Plans are based on 2001-02 data and updated to current dollars by using the Consumer Price Index for specific food items.

12/03/2014
Resource | Policy Memos | FNS-GD-2014-0080 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts

This memorandum responds to a number of recent questions and requests to provide clarifying guidance to state agencies and child nutrition program operators, including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program, regarding the expectation and enforcement of ethical conduct by their employees engaged in procurement of program goods and service.

SP09 CACFP03 SFSP02-2015
12/02/2014
Resource | Policy Memos | FNS-GD-2014-0078 Waiver Process Update - Additional Guidance on Indefinite Waivers

This memo provides additional guidance to state agencies interested in submitting renewal requests for the indefinite waivers expiring April 30, 2015.

11/24/2014
Resource | Policy Memos | FNS-GD-2014-0079 Updated E-Rate Guidance for Schools Electing Community Eligibility

This memorandum notifies state agencies and local program operators of recently updated rules issued by the Federal Communications Commission regarding the calculation of discount rates under the E-Rate program for schools electing the Community Eligibility Provision.

SP08-2015
11/21/2014
Resource | Policy Memos | FNS-GD-2014-0077 CACFP: Role and Requirements of Administrative Review Officials

This memorandum provides guidance to state agencies and institutions on the role and requirements of administrative review officials in resolving adverse actions issued by state agencies administering and institutions participating in the CACFP.

CACFP02-2015
11/21/2014
Page updated: October 14, 2021