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Resource | Technical Assistance & Guidance Summer Nutrition Programs Factsheet

USDA summer nutrition programs can now reach more kids than ever before. There are now three ways to serve kids through USDA’s summer nutrition programs.

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12/11/2023
Resource | Fact Sheets Know Your Rights Under Title VI

This fact sheet describes the ways Title VI protections cover individuals who are or are perceived to be Jewish, Christian, Muslim, Sikh, Hindu, Buddhist, or of another religious group.

11/29/2023
Resource | Technical Assistance & Guidance USDA Foods Database

Check out this database to access vendor-specific product information for all direct delivered USDA Foods for the National School Lunch Program.

11/09/2023
Resource | Info Sheets Broad-Based Categorical Eligibility (BBCE)

Broad-based categorical eligibility is a policy that makes most households categorically eligible for SNAP because they qualify for a non-cash TANF or state maintenance of effort funded benefit.

11/02/2023
Resource | Product Information Processor Material Prices

The average material prices are listed by school year and used by processors participating in the USDA Foods processing program.

10/31/2023
Resource | Technical Assistance & Guidance Summer EBT — A Tested and Effective Strategy for Ending Summer Hunger

Summer EBT, will help close the summer hunger gap when kids are on summer break and not getting nutritious school meals.

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10/02/2023
Resource | Technical Assistance & Guidance CSFP Sharing Gallery: Handouts

This gallery contains handouts such as infographics, brochures, and factsheets on a variety of nutrition education topics developed by the National Council on Aging, U.S. Department of Health and Human Services, and U.S. Department of Agriculture. 

09/28/2023
Resource | Technical Assistance & Guidance Offer vs Serve Breakfast Program Tip Sheet

This tip sheet was designed for school foodservice professionals to provide an overview of Offer versus Serve guidance for breakfast meal service.

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09/25/2023
Resource | Fact Sheets Offer vs Serve Lunch Program Tip Sheet

This tip sheet was designed for school foodservice professionals to provide an overview of Offer versus Serve guidance for lunch meal service.

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09/25/2023
Resource | Product Information USDA Foods in Schools Product Information Sheets - Vegetables

USDA Foods in Schools product information sheets with description and WBSCM ID for vegetables. 

09/15/2023
Page updated: October 14, 2021