SNAP E&T program activity report form (FNS-583)
Form FNS-674 is used to request access to the USDA Food Program Reporting System (FPRS).
The final version of the FNS-366B that all states must use to report quarterly SNAP data.
Going into the 2013-2014 School Year, the vast majority of schools are successfully meeting the updated meal standards which offer children more whole grains, fruits, and vegetables; low-fat milk; and less salty and fatty foods.
Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
Form FNS-101: Participation in Food Programs - by Race
Form FNS-667 is used by state agencies to report use of TEFAP administrative funds.
Form FNS-57 is used by consignees to report overages and shortages in a shipment and commodities damaged in transit.
State agencies apply for reimbursement using Form FSA-21, submitted to the appropriate FNS regional office for approval.