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Resource | Nutrition Education How School Lunch Is Made And How You Can Help

Student article with information about what’s in a school meal, who decides what’s on the menu, and how students can have a voice in the process. 

10/03/2022
Resource | Webinars/Videos Streamlining Program Requirements and Improving Integrity in the SFSP Webinar

This webinar provides an overview of USDA child nutrition programs’ final rule, Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program.

10/03/2022
Resource | Webinars/Videos Conversando sobre comidas

Seminarios web: Conversando sobre comidas

09/29/2022
Resource | Technical Assistance & Guidance Más fuerte con el desayuno escolar: infografía

Más fuerte con el desayuno escolar: infografía

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09/28/2022
Resource | Webinars/Videos Preparing for the End of Emergency Allotments: Lessons Learned from SNAP State Agencies

In an effort to help states prepare for the eventual end of the federal public health emergency, FNS hosted a webinar to share lessons learned from state agencies that have ended emergency allotments.

09/27/2022
Resource | Nutrition Education Taste-Test Poster

Encourage students to try new menu items at school using this poster to promote your taste-testing events.

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09/23/2022
Resource | Nutrition Education Be a Food Critic! Poster

Encourage students to try new menu items at school using this poster to promote your taste-testing events.

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09/23/2022
Resource | Nutrition Education Official Taste Tester Sticker

Use this fun 2” sticker during school taste-test events.

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09/22/2022
Resource | Nutrition Education I've Got Great Taste! Sticker

Use this fun 2” sticker during school taste-test events.

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09/22/2022
Resource | Webinars/Videos Understanding the USDA DoD Fresh Program and FFAVORS

Webinar recording from September 8, 2022 on understanding the USDA DoD Fresh program and the fresh fruit and vegetable order receipt system. 

09/14/2022
Page updated: October 14, 2021