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Resource | Webinars/Videos Videos: Food Safety Flashes

A Flash of Food Safety is an educational video series designed to help busy school nutrition professionals understand and practically apply safe food practices. The videos, available in English and Spanish, address five food safety topics: Handwashing: Why to Wash Your Hands, Handwashing: How to Wash Your Hands, Calibrating a Thermometer: Ice Water Method, Calibrating a Thermometer: Boiling Water Method, and Active Cooling with a Chill Stick.

12/27/2016
Resource | Technical Assistance & Guidance | FNS-GD-2016-0093 Modifications to Accommodate Disabilities in School Meals Programs

PowerPoint presentation

12/06/2016
Resource | Training Dietetic Internship Opportunities in Child Nutrition

USDA's Food and Nutrition Service and the Academy of Nutrition and Dietetics have joined forces to help increase the number of dietetic interns who complete rotations at State agencies administering Child Nutrition Programs.

12/06/2016
Resource | Webinars/Videos Finding SNAP-Ed Materials the Easy Way

A one-hour webinar for SNAP-Ed providers and others conducting nutrition education with limited resource audiences.

11/04/2016
Resource | Webinars/Videos Celebrate National Farm to School Month
10/07/2016
Resource | Webinars/Videos CSFP and TEFAP Regulatory Update

In this July 26, 2016, webinar for state and local agencies administering CSFP and TEFAP, the Food Distribution Division’s policy branch staff outline the regulatory changes in two recently released final rules:

07/26/2016
Resource | Webinars/Videos Webinar: Professional Standards Training Tracker Tool 2.0 Enhancements

On June 6, 2018, USDA’s Team Nutrition staff presented new enhancements to the Professional Standards Training Tracker Tool, version 2.0!  Since the PSTTT 2.0 was first released in November 2017, Team Nutrition has been continuously working to incorporate feedback to enrich each user’s experience. This webinar showcased the new enhancements, such as a streamlined and seamless way of creating user profiles, selecting managers, assigning employees, and easily creating user profiles for a large number of employees at one time.

07/16/2016
Resource | Webinars/Videos USDA Disaster Nutrition Assistance Programs

By Sasha McNair, Governmental Affairs Specialist, Food and Nutrition Service

05/24/2016
Resource | Webinars/Videos Fight Lead with Healthy Foods

USDA recently teamed with local, state and federal partners in Michigan to share with Flint residents healthy eating habits that can mitigate lead absorption in the body. Consuming foods high in calcium, iron and Vitamin C – and keeping their stomachs full – can reduce lead levels.

05/23/2016
Resource | Webinars/Videos Processing Webinar Series: USDA Foods Value Pass Through

This webinar explains how the money spent to buy USDA Foods for processing is returned to the state/schools through various value pass-through systems and explores real-life scenarios.

05/19/2016
Page updated: October 14, 2021