This interactive webinar series highlights resources and materials that address hot topics in school meals. FNS regional offices, state agencies, school food authorities and others who may be interested are invited to participate.
Seminarios web: Conversando sobre comidas
This webinar is intended for states and school districts that serve direct delivered USDA Foods for child nutrition programs.
A compilation of resources for operators of USDA Foods in Schools and child nutrition programs.
Professional Standards for school nutrition professionals is a key provision of the Healthy, Hunger-Free Kids Act of 2010. The final rule, published March 2, 2015, requires a minimum amount of annual training hours for all state directors of school nutrition programs, state director of distributing agencies, school nutrition program directors, managers, and staff.
Summary of the Healthy, Hunger-Free Kids Act 2010 by Program
This memorandum describes the provisions of Section 241 of the Healthy Hunger Free Kids Act, and how FNS will implement these provisions.