Technical assistance resources for Summer EBT implementing agencies to determine eligibility and meet program implementation deadlines.
This interactive webinar series highlights resources and materials that address hot topics in school meals. FNS regional offices, state agencies, school food authorities and others who may be interested are invited to participate.
From this page, you may download the Spanish translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials.
Seminarios web: Conversando sobre comidas
The French translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials.
This webinar is intended for states and school districts that serve direct delivered USDA Foods for child nutrition programs.
The WIC Certification and Eligibility Resource and Best Practices Guide is a compilation of existing regulations and best practices that WIC state and local agencies may choose to use when determining eligibility for the program. This simple, 10-page document walks WIC personnel through the certification process.
A compilation of resources for operators of USDA Foods in Schools and child nutrition programs.
A brief overview of the resources contained in the Verification Toolkit, as well as a detailed walk-through outlining a few options for beginning verification before October 1.