En el verano de 2024, California y Oklahoma comenzarán a emitir nuevas tarjetas de transferencia electrónica de beneficios (Electronic Benefits Transfer, EBT) del Programa de Asistencia Nutricional Suplementaria (Supplemental Nutrition Assistance Program, SNAP) con tecnología de chip y sin contacto.
2024 年夏季,加利福尼亞州和俄克拉荷馬州將開始發行採用晶片和感應式支付技術的新 SNAP EBT 卡。
Pandan Ete 2024 la, Kalifòni ak Oklahoma pral kòmanse bay nouvo kat SNAP EBT ki gen Tchip ak teknoloji Tap.
2024 年夏季,加利福尼亚州和俄克拉荷马州将开始发行采用芯片和轻触式技术的新版 SNAP EBT 卡。
في صيف عام 2024، ستبدأ كاليفورنيا وأوكلاهوما في إصدار البطاقات الجديدة الخاصة بتحويل المزايا الإلكتروني التابع لبرنامج المساعدات الغذائية التكميلية المزودة بتقنية Chip & Tap.
On April 25, 2024, FNS published the final rule, Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 Dietary Guidelines for Americans. This rule includes minor updates to the Child and Adult Care Food Program and Summer Food Service Program to better align Child Nutrition Program requirements. These updates represent continued progress toward supporting the nutrition quality of school meals, strengthening the Child Nutrition Programs, and advancing USDA’s commitment to nutrition security.
In the summer of 2024, California and Oklahoma will begin issuing new SNAP EBT cards with Chip and Tap technology.
The purpose of this page is to provide technical resources for SNAP EBT chip card implementation.
Healthy Eating Index scores range from 0 to 100 and are a measure of diet quality used to assess how well a set of foods aligns with the Dietary Guidelines for Americans. A higher score is ideal. The FDPIR Food Package scores an 84. This is higher than the average U.S. diet, which scores a 59.
This memorandum replaces the WIC Informational Memorandum dated Aug. 10, 2022. In particular, the USDA FNS State Systems Office (SSO) has revised the section titled Threshold for FNS Review of EBT Projects after Statewide EBT. Handbook 901 will be updated to reflect this revised guidance.