Attached for your information are copies of the 2009 SFSP reimbursement rates and the Federal Register notice announcing them.
FNS is aware that state agencies are struggling to cope with mounting caseloads as the Supplemental Nutrition Assistance Program is responding to growing needs for food assistance. As state budgets become increasingly tight, few states are able to add staff to manage the greater demands. This memo is intended to review certification policies states may consider to support more efficient caseload management.
Recently, we have received numerous concerns regarding the improper application of the new procurement rule, Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Program, which was published in the Federal Register on Oct. 31, 2007 and became effective on Nov. 30, 2007.
The recently-enacted Unemployment Compensation Extension Act of 2008 modified the criteria used by the Department of Labor for the extended benefits program for the duration of the legislation. As a result, some states qualify for the EB program based on the recently-revised criteria rather than the traditional criteria.
This final rule amends regulations for the Special Supplemental Nutrition Program for Women, Infants and Children by adding three requirements mandated by the Child Nutrition and WIC Reauthorization Act of 2004 in amendments to the Child Nutrition Act of 1966 concerning retail vendors authorized by WIC state agencies to provide supplemental food to WIC participants in exchange for WIC food instruments.
The purpose of the Child and Adult Care Food Program, as set forth by the National School Lunch Act, is to provide meal assistance in nonresidential child care situations.
Section 17(a) of the National School Lunch Act limits participation in the Child and Adult Care Food Program to nonresidential institutions providing child care.
This study presents the first nationally representative profiles of FDPIR participant and program characteristics, and the food-assistance needs and preferences among this particular target population. This executive summary provides a brief historical perspective on the program, describes the objectives and methodology of the evaluation, and summarizes the major finding.
FNS Instruction 800-1: WIC Program—General Administration: Confidentiality
Prior to 1982, school districts were not required to verify the income or household size declared by households that applied for meal benefits. It was assumed that households were correctly reporting their income, and children from households that applied and declared a sufficiently Low income were given free or reduced-price meals. From 1982 to the present, the verification of household income for at least some of the approved application s for meal benefits has been part of each school district's responsibilities.