USDA Foods in Schools product information sheets with description and WBSCM ID for vegetables.
USDA Foods product information sheets containing USDA Foods description and WBSCM ID for fruits.
This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.
On Aug.16, 2023, FNS announced the award of $9.4 million in federal funding for the FY 2023 Team Nutrition Grant for Supporting Nutrition Education for School-Aged Children.
PSU is a train-the-trainer immersion course for school nutrition professionals with knowledge and tools to respond to food safety concerns in real-life situations.
USDA Foods in Schools product information sheets containing USDA Foods description and WBSCM ID for grains.
These handouts provide general recommendations on handwashing, cleaning, and disinfecting, to operators of USDA Foods household programs including CSFP, TEFAP, and FDPIR.
A set of three handouts on best practices to help you safely handle and store USDA foods at home.
The 40 recipes in this Team Nutrition collection will add the flavors from different cultures and regions to child care menus.