Resource | Webinars/Videos
Finding, Buying and Serving Local Food - Working with Distributors
In this webinar, the sixth in this series, USDA's Farm to School Team discusses how schools can purchase local products through distributors. A food service director from Tennessee and a farm to school coordinator from Georgia share how they've been able to work with distributors to buy local foods.
02/14/2017
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FY 2010 Maximum Allotment Amounts for Alaska, Hawaii, Guam and U.S. Virgin Islands
These tables give maximum allotments for various household sizes for October 2009 to September 2010.
04/02/2014