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Resource | Technical Assistance FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries

State agency summaries for the non-competitive Technology Innovation Grants (nTIGs) awarded FY 21.

01/30/2024
Resource | Technical Assistance & Guidance CACFP: Providing Multiple Meals at a Time During School Year 2022-23

USDA continues to work with state child nutrition agencies to offer flexibilities in response to public health needs while still promoting nutritious meals during the coronavirus (COVID-19) pandemic.

FNS-870
04/27/2023
Resource | Technical Assistance School Meals Application Materials in French

The French translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials.

07/18/2022
Resource | Technical Assistance Herramientas de capacitación para el CACFP

Estas herramientas son para uso de agencias estatales, organizaciones patrocinadoras y otros para capacitar a proveedores, operadores, planificadores de menús y otro personal en el cumplimiento de los estándares de nutrición del CACFP que incluyen una mayor variedad de vegetales, más granos integrales y menos azúcares añadidos y grasa saturada.

03/20/2020
Resource | Technical Assistance & Guidance Alimentación para Bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos

Esta herramienta de capacitación para los operadores del CACFP con bebés matriculados en su sitio de cuidado infantil cubre temas como el patrón de comidas para bebés, el desarrollo del bebé, las señales de hambre y de saciedad, el manejo y almacenamiento de la leche materna y la fórmula infantil, los alimentos sólidos, lo que es acreditable en el patrón de comidas para bebés y mucho más.

FNS-786-S
10/27/2019
Resource | Technical Assistance School Meals Application Materials in Farsi

From this page, you may download the Farsi translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials

07/15/2016
Resource | Technical Assistance CACFP Meal Patterns

Limited and Traditional Kitchen Facility Meal Menus 

08/02/2013
Resource | Technical Assistance FY 2001 Provisions 2 & 3 Grant State Profile

Attachment 5 FY 2001 Provisions 2 & 3 Grant State Profile

06/26/2013
Resource | Technical Assistance Product Formulation Statement (PFS) for Documenting Vegetables and Fruits

School food authorities should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company representative.

06/18/2013
Page updated: October 14, 2021