FNS Documents & Resources

The Food and Nutrition Service is headquartered in Alexandria, VA. In partnership with state and tribal governments, our programs serve one in four Americans during the course of a year. We work hard every day to ensure that no one goes hungry.  

The USDA Food and Nutrition Service is committed to being one of the best agencies in the federal government.  

On March 3, 2023 FNS held a stakeholder briefing about the proposed rule to remove barriers to online ordering and internet-based transactions in WIC.

See what foods are available for your menus next school year!

This gallery contains photo albums and videos from CSFP program sites, non-profits, and government agencies.  

WIC was established as a permanent program in 1974 to safeguard the health of low-income women, infants, and children up to age 5 who are at nutritional risk. This mission is carried out by providing nutritious foods to supplement diets, nutrition education (including breastfeeding promotion and support), and referrals to health and other social services. 

Evidence shows positive impact of SNAP-Ed.

This page includes links to all the household USDA Foods Product Information Sheets for the vegetable food group. 

This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package. 

Webinar intended for 2021 Farm to School Grantees covering baseline, progress and financial reporting.