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Date FNS Document# Title
Direct Final Rule: SNAP Issuance Regulation Update and Reorganization To Reflect the End of Coupon Issuance Systems
FNS Instruction 410-1 Rev. 2 Claims For Losses of Donated Foods and Related Administrative Losses - Procedures for the State Distributing Agency
CACFP06-2011 CNR 2010: Administrative Payments to Family Day Care Home Sponsoring Organizations
CACFP04-2011 CNR 2010: Nationwide Expansion of At-Risk Afterschool Meals in the CACFP
CACFP03-2011 CNR 2010: Elimination of Block Claim Edit Checks in the CACFP
TEFAP: Availability of Foods for FY 2011
Final Rule: SNAP Clarifications and Corrections to Recipient Claim Establishment and Collection Standards
2008 Farm Bill Proposed Rule on SNAP Eligibility Certification and E&T Provisions
SNAP - Standard Utility Allowance Annual Review and Adjustment Waiver for Certain States
Reaching Those in Need: State SNAP Participation Rates in 2008
Clarification - Issuance of Benefits When Household Is Ineligible in the Initial Month of Application
Process for Funding WIC Management Information Systems (MIS)
USDA Prototype State and Local Agreement
Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
Regional Office Review of Application For School Meals 2009
SP08-2011 Teacher Modeling in the Fresh Fruit and Vegetable Program
Reimbursement for Meals and Milk Served on Weekends
FNS Instruction 782-6 FNS Instruction 782-6: Fees for Lunchroom Services
Direct Certification in the NSLP: State Progress in Implementation Report to Congress
SP06-2011 Use of State Administrative Expense Funds in the Fresh Fruit and Vegetable Program
FD-111 Cancellation of Policy Memorandum FD-022: Adjusted Guide Rates for Fresh Fruits and Vegetables
Feasibility of Wider Implementation of Direct Verification With Medicaid
FNS Instruction 786-9 Rev. 2 Reimbursement For Meals or Milk Served to Continuous School Calendar Students
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
Characteristics of SNAP Households: FY 2009
Online Application Project
Extension of Standard Utility Allowance Waiver for Certain States
Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs
SP06 CACFP03 SFSP04-2010r Exclusion of Military Combat Pay
Proposed Rule: FDPIR Administrative Funding Allocations
Letter to CN Labeling Program Account Manager
FY 2011 Target Areas for Management Evaluations
Student Eligibility for the SNAP
SUA Annual Review and Adjustment Biennial Option
FD-109 Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
Multi-Program Periodic Report Forms
SP29-2010 Coordinated Review Effort and National Average Daily Attendance
CACFP 15-2010 Reporting of At-Risk Meal Data on Form FNS-44
Enhancing Certification: SNAP Modernization Efforts
Letter to State Directors
Per Meal Rates in Whole or Fractions of U.S. Dollars
Food Expenditures and Diet Quality Among Low-Income Household and Individuals
CACFP Assessment of Sponsor Tiering Determinations 2009
Merit Staff Questions and Answers Supplemental Nutrition Assistance Program
Selecting Policy Indicators And Developing Simulation Models for the National School Lunch and Breakfast Programs
Treatment of Household Members with Voided Puerto Rican Birth Certificates
Trends in SNAP Rates: 2001 to 2008
Final Rule: SNAP Quality Control Provisions of Title IV of PL 107-171
Treatment of Household Members with Voided Puerto Rican Birth Certificates - Extended Transition Period and Revised Effective Date
WIC Breastfeeding Peer Counseling Study Final Implementation Report
Page updated: November 20, 2019