12/27/2019
FD-147
Policy Cancellation Memorandum
12/05/2019
Terms and Conditions for Funds Available for Storage and Distribution of Food Purchase Distribution Program Foods
12/05/2019
Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
11/20/2019
Employment and Training Resources Available to States
11/14/2019
FD-146
FD-146: Questions and Answers about Distribution Procedures in TEFAP
10/04/2019
Final Rule: TEFAP Implementation of the Agriculture Improvement Act of 2018
09/23/2019
SP40 CACFP17 SFSP17-2019
Smoothies Offered in the Child Nutrition Programs
09/13/2019
SFSP 16-2019
Rescission of Summer Food Service Program Guidance on Targeted State Agency Reviews of Sponsors and Sites
08/16/2019
Best Practices to Minimize Food Waste
06/18/2019
Information on the Bill Emerson Good Samaritan Food Act
05/17/2019
Q&As on SNAP E&T Provisions of the Farm Bill
04/15/2019
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
04/11/2019
SP19-2019
State Agency Food Safety Inspections Report for SY 2018-19
04/02/2019
Delivering SNAP Employment and Training Program Components through the Statewide Workforce Development System
04/02/2019
FD-064
Management of Donated Food Inventories at Processors
04/02/2019
SNAP E&T In Action: Self-Sufficiency
04/02/2019
SNAP E&T in Action: Fit for Purpose
04/02/2019
SNAP E&T in Action: New Partnerships
04/02/2019
SNAP E&T in Action: Economic Impact
03/20/2019
SFSP 2019 Reimbursement Rates
03/13/2019
FNS Instruction 709-5
Instruction 709-5: Shipment and Receipt of USDA Foods
03/13/2019
USDA Listening Session: TEFAP and CSFP Provisions of the 2018 Farm Bill
03/06/2019
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Informational Memorandum
03/05/2019
Terms and Conditions for Funds Available for Storage and Distribution of Trade Mitigation Program Foods
02/27/2019
FD-145
USDA Foods Processing Program: Cancellation of Policy Memoranda
02/27/2019
Summer Food Service Program Sponsor FAQs
02/19/2019
Final Rule: SNAP Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act of 2008
12/13/2017
Summer Food Service Program Management Evaluation Tool
11/21/2017
FD-107
Donated Food Storage, Distribution, and Product Dating
07/28/2017
Food Distribution Program: Value of Donated Foods (July 1, 2017 - June 30, 2018)
07/25/2017
SP40-2017
2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
06/30/2017
FD-041
Distribution of TEFAP Foods to Children (Revised)
06/30/2017
FD-036
TEFAP Local-Level Record Keeping and Reporting Requirements
06/27/2017
CACFP14 SFSP10-2017
Modifications to Accommodate Disabilities in CACFP and SFSP
06/21/2017
Monitoring Orders, Submitting Changes, and PO Modifications Webinar
05/15/2017
Clarification of SNAP Education and Training Outcome Reporting Part II
05/10/2017
SFSP09-2017
Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
05/09/2017
FD-143
Prohibition of SNAP Recruitment and Promotion Activities by FDPIR and TEFAP Administering Agencies
03/03/2017
Ethylene Gas
01/19/2017
Policy Clarifications for Administering the SNAP Employment and Training Programs
01/05/2017
Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
12/03/2013
SP11 CACFP06 SFSP11-2014
Effective Date of Free or Reduced Price Meal Eligibility Determinations
11/12/2013
SP07 SFSP07-2014
Expanding Awareness and Access to Summer Meals
11/12/2013
Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program
11/08/2013
SFSP01-2014
REISSUED: Sponsors Operating in Multiple States in the Summer Food Service Program
11/08/2013
Enhanced Summer Food Service Program (eSFSP)
09/06/2013
SP57-2013
Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
09/04/2013
FD-062
Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
08/21/2013
The Food Allergy Book
08/02/2013
SEBTC Demonstration: Evaluation Findings for the Full Implementation Year 2012 Final Report