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The Food Allergy Book

Resource type
Guidance Documents
Technical Assistance
Resource Materials
The Food Allergy Book: What School Employees Need to Know
The Food Allergy Book

Available in English and Spanish.

Written by NEA Healthy Futures, a nonprofit organization affiliated with the National Education Association.

This project has been funded at least in part with funds from the USDA Food and Nutrition Service.

Page updated: June 11, 2024