12/07/2022
Trends in USDA SNAP Participation Rates: Fiscal Years 2016 to 2020
12/01/2022
Considerations for Improving Participant Experiences in the USDA SNAP E&T Programs: Lessons from the SNAP E&T Pilots
11/09/2022
WIC Food Cost-Containment Practices Study
11/03/2022
Child Nutrition Program Operations Study, School Year 2017-18
10/25/2022
WIC: Ensuring Participant Access to Supplemental Foods
09/08/2022
ERS - Household Food Security in the United States in 2021
08/30/2022
WPM 2022-8
Monthly Cash-Value Voucher/Benefit for FY 2023 Fruit and Vegetable Purchases
08/25/2022
USDA Nutrition Education Coordination Report to Congress, FY 2021
08/10/2022
WIC Vendor Management Study: 2015 EBT Pilot
08/08/2022
WIC Technology for a Better WIC Experience – Communications, Data, and Metrics Grant – Notice of Funding Availability
08/04/2022
The Use of Supervised Job Search, Job Search Training, and Integrated Job Search in USDA SNAP E&T: Three Case Studies
07/18/2022
Update to Feasibility Study of Implementing USDA’s SNAP in Puerto Rico
06/30/2022
WIC Shopping Experience Improvement Grant: Notice of Funding Availability
06/21/2022
WIC Infant and Toddler Feeding Practices Study 2 (ITFPS-2): Fifth Year Report
06/17/2022
State Guidance on Coronavirus P-EBT in Schools
05/17/2022
Expanding Opportunities and Reducing Barriers to Work: Final Summary Report (Evaluation of SNAP E&T Pilots)
04/05/2022
Completed Peer Review Plans and Reports
03/22/2022
Trends in USDA SNAP Participation Rates: FY 2016-2019
03/17/2022
Community Eligibility Provision Characteristics Study, SY 2016-17
03/16/2022
Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
03/09/2022
WIC Infant Formula Vendor Substitutions Waiver
03/04/2022
School Food Authority Survey on Supply Chain Disruption
02/24/2022
State of Origin for USDA Foods
02/14/2022
WIC Participant and Program Characteristics 2020 - Charts
02/14/2022
National and State Level Estimates of WIC Eligibility and Program Reach in 2019
02/14/2022
WIC Participant and Program Characteristics 2020
01/18/2022
Guide to Coordinating WIC Service During Disasters
11/27/2017
WIC Nutrition Services and Administration Cost Study
11/14/2017
SNAP E&T Pilot Projects FY 2017 Report to Congress
09/29/2017
Estimates of WIC Eligibles and Program Reach in 2014
09/12/2017
SP43-2017
Revised SY16-17 SFA-3 Administrative Review Form for FNS-640 Reporting
09/08/2017
SP42-2017
Beginning Verification before October 1: Guidance to Local Educational Agencies
09/01/2017
Vendor Management and Food Delivery Handbook
08/29/2017
WIC Civil Rights Training
08/15/2017
SP41-2017
2018 Direct Certification Improvement Grant RFA
07/25/2017
SP40-2017
2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
07/05/2017
SP36 CACFP15 SFSP11-2017
Eligibility Manual for School Meals
06/30/2017
SP39-2017
Local Agency Procurement Reviews for School Food Authorities
06/30/2017
SP38-2017
Compliance with and Enforcement of the Buy American Provision in the NSLP
06/30/2017
Trends in SNAP Participation Rates: FY 2010-2015
06/27/2017
CACFP14 SFSP10-2017
Modifications to Accommodate Disabilities in CACFP and SFSP
06/22/2017
Policy Memorandum on Modifications to Accommodate Disabilities in the CACFP and Summer Food Service
06/01/2017
Planning for Future Data Collection Needs within WIC
05/31/2017
WIC Vendor Peer Group Study
05/17/2017
SP31-2017
Clarifications for Fiscal Action School Food Authority-Wide for Administrative Reviews in SY 2016-17
05/10/2017
SFSP09-2017
Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
04/25/2017
SP26-2017
Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
04/18/2017
WIC Policy Memo #2017-3
WIC Income Eligibility Guidelines 2017-2018
04/18/2017
SP25-2017
FNS-640: Administrative Review Report Form and Instructions
03/23/2017
SP23-2017
Unpaid Meal Charges: Guidance and Q&As
