09/01/2017
Vendor Management and Food Delivery Handbook
08/29/2017
WIC Civil Rights Training
07/25/2017
SP40-2017
2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
07/05/2017
SP36 CACFP15 SFSP11-2017
Eligibility Manual for School Meals
06/30/2017
Trends in SNAP Participation Rates: FY 2010-2015
06/27/2017
CACFP14 SFSP10-2017
Modifications to Accommodate Disabilities in CACFP and SFSP
06/22/2017
Policy Memorandum on Modifications to Accommodate Disabilities in the CACFP and Summer Food Service
06/01/2017
Planning for Future Data Collection Needs within WIC
05/31/2017
WIC Vendor Peer Group Study
05/15/2017
Clarification of SNAP Education and Training Outcome Reporting Part II
05/10/2017
SFSP09-2017
Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
04/25/2017
SP26-2017
Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
04/18/2017
WIC Policy Memo #2017-3
WIC Income Eligibility Guidelines 2017-2018
03/06/2017
SFSP 2017 Reimbursement Rates
01/19/2017
Policy Clarifications for Administering the SNAP Employment and Training Programs
01/19/2017
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2014
01/19/2017
Evaluation of the Elementary Schools Pilot Project for Canned, Frozen, or Dried Fruits and Vegetables in the FFVP
01/10/2017
USDA School Meals Model Application Disclaimer
01/05/2017
WIC Infant and Toddler Feeding Practices Study 2: Infant Year Report
01/05/2017
Review of WIC Food Packages: Improving Balance and Choice
12/23/2016
WIC 2017-2
State Agency Compliance with Split Tender Implementation Requirements
12/05/2016
SP10 SFSP06-2017
Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
12/02/2016
FD-104
Value of USDA Donated Foods for Audits: Revised
12/01/2016
SFSP04-2017
Automatic Revocation of Tax-Exempt Status–Revised
12/01/2016
SP08 CACFP04, SFSP03-2017
Area Eligibility in Child Nutrition Programs
11/23/2016
WIC 2016-4
Verification of Certification Webinar Frequently Ask Questions
11/23/2016
WIC 2016-5
Separation of Duties Webinar Frequently Ask Questions
11/23/2016
SNAP E&T Pilot Projects FY 2016 Report to Congress
11/22/2016
Free and Reduced Price School Meals Web-Based Model Application
11/22/2016
SNAP Employment and Training Best Practices Study: Final Report
11/14/2016
Joint Letter Aligning Federal Supports and Program Delivery for College Access and Completion
10/19/2016
SP05 CACFP03 SFSP02-2017
Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
10/06/2016
SP02 CACFP01 SFSP01-2017
Updated Fiscal Year Reporting Timeline and Reporting Table
10/03/2016
SNAP E&T Pilot Projects FY 2015 Report to Congress
09/27/2016
Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
09/27/2016
SP59-2016
Modifications to Accommodate Disabilities in the School Meal Programs
09/07/2016
2016-5
Separation of Duties
08/16/2016
School Meals Model Application Materials in Serbian
08/11/2016
WIC 2016-4
Verification of Certification
08/05/2016
School Meals Model Application Materials in Vietnamese
08/01/2016
Review of WIC Food Packages: Proposed Framework for Revisions
07/27/2016
SNAP E&T Outcome Reporting Interim Final Rule Questions and Answers - Part I
07/13/2016
SP48 CACFP16 SFSP16-2016
Using Federal Funds to Support FoodCorps Service Members
07/08/2016
School Meals Model Application Materials in Portuguese
07/07/2016
School Meals Model Application Materials in Russian
07/01/2016
Breastfeeding Policy and Guidance
06/30/2016
SP44-2016
Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
06/22/2016
SP41 CACFP13 SFSP15-2016
Use of Share Tables in Child Nutrition Programs
06/02/2016
SP40 CACFP12 SFSP14-2016
Updated Guidance: Contracting with Food Service Management
06/02/2016
SP39 CACFP11 SFSP13-2016
State Agency Prior Approval Process for SFA Equipment Purchases