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Date FNS Document# Title
Vendor Management and Food Delivery Handbook
WIC Civil Rights Training
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP36 CACFP15 SFSP11-2017 Eligibility Manual for School Meals
Trends in SNAP Participation Rates: FY 2010-2015
CACFP14 SFSP10-2017 Modifications to Accommodate Disabilities in CACFP and SFSP
Policy Memorandum on Modifications to Accommodate Disabilities in the CACFP and Summer Food Service
Planning for Future Data Collection Needs within WIC
WIC Vendor Peer Group Study
Clarification of SNAP Education and Training Outcome Reporting Part II
SFSP09-2017 Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
SP26-2017 Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
WIC Policy Memo #2017-3 WIC Income Eligibility Guidelines 2017-2018
SFSP 2017 Reimbursement Rates
Policy Clarifications for Administering the SNAP Employment and Training Programs
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2014
Evaluation of the Elementary Schools Pilot Project for Canned, Frozen, or Dried Fruits and Vegetables in the FFVP
USDA School Meals Model Application Disclaimer
WIC Infant and Toddler Feeding Practices Study 2: Infant Year Report
Review of WIC Food Packages: Improving Balance and Choice
WIC 2017-2 State Agency Compliance with Split Tender Implementation Requirements
SP10 SFSP06-2017 Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
FD-104 Value of USDA Donated Foods for Audits: Revised
SFSP04-2017 Automatic Revocation of Tax-Exempt Status–Revised
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
WIC 2016-4 Verification of Certification Webinar Frequently Ask Questions
WIC 2016-5 Separation of Duties Webinar Frequently Ask Questions
SNAP E&T Pilot Projects FY 2016 Report to Congress
Free and Reduced Price School Meals Web-Based Model Application
SNAP Employment and Training Best Practices Study: Final Report
Joint Letter Aligning Federal Supports and Program Delivery for College Access and Completion
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP02 CACFP01 SFSP01-2017 Updated Fiscal Year Reporting Timeline and Reporting Table
SNAP E&T Pilot Projects FY 2015 Report to Congress
Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
2016-5 Separation of Duties
School Meals Model Application Materials in Serbian
WIC 2016-4 Verification of Certification
School Meals Model Application Materials in Vietnamese
Review of WIC Food Packages: Proposed Framework for Revisions
SNAP E&T Outcome Reporting Interim Final Rule Questions and Answers - Part I
SP48 CACFP16 SFSP16-2016 Using Federal Funds to Support FoodCorps Service Members
School Meals Model Application Materials in Portuguese
School Meals Model Application Materials in Russian
Breastfeeding Policy and Guidance
SP44-2016 Administrative Review: Revised Manual, Forms, and Tools for SY2016-17
SP41 CACFP13 SFSP15-2016 Use of Share Tables in Child Nutrition Programs
SP40 CACFP12 SFSP14-2016 Updated Guidance: Contracting with Food Service Management
SP39 CACFP11 SFSP13-2016 State Agency Prior Approval Process for SFA Equipment Purchases
Page updated: November 20, 2019