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Date FNS Document# Title
FD-007 Sales of End Products through Commercial Distributors Indirect Discount and Net Off Invoice
Final Rule: Applying for Free and Reduced Price Meals in NSLP and SBP and for Benefits in Special Milk Program (SMP) and Technical Amendments
SP02-2012 Verification and Reporting of Foster Children
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
FD-061 Inbound Cheese to Further Processors (Revised)
FD-118 Automatic Revocation of Tax-Exempt Status
SP50 CACFP27 SFSP20-2011 Free and Reduced Price Meal Applications – Requests for Additional Information
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
FD-117 Replacement of USDA Foods Destroyed Due to a Household Misfortune
SP28-2011r Water Availability During NSLP Meal Service
SP 42-2011 Child Nutrition Reauthorization 2010 - Local School Wellness Policies
SP41-2011 Indirect Cost Guidance: FY 2011
SP35 CACFP23-2011 Clarification on the Use of Offer vs. Serve and Family Style Meal Service
SP34 CACFP22 SFSP15-2011 Child Nutrition and WIC Reauthorization 2010: Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
FD-114 Cancellation of Policy Memorandum FD-042, Pay Received by Military Personnel as a Result of Deployment to a Combat Zone
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP31-2011 Frequency of Direct Certification Matching Activities Beginning in SY 2011-2012
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
Final Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008
SP01-2011 Reaffirming the Requirement that SFAs Comply with Federal Regulations Affecting Rebates, Discounts, and Other Applicable Credits in All Cost Reimbursable Contracts
SP25 CACFP14 SFSP09-2011 Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
Proposed Rule: Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
WIC Final Policy Memorandum #2011-01 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
SP20 CACFP10 SFSP07-2011 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
SP19 CACFP09 SFSP06-2011 Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
SP18-2011 Procurement Geographic Preference Q&As
FD-080 Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
FD-113 Civil Rights Training Requirements for Volunteers
SP13-2011 Letter Method for Direct Certification
FD-112 Cancellation of Policy Memorandum FD-082, Responsibilities for Claims for Food Losses
FD-070 Implementation of Modifications to the TEFAP Allocation Formula
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
SP03-2008 Alternate Menu Planning Approaches – Calorie and Nutrient Standards
Interim Rule: Applying for Free and Reduced Price Meals in the NSLP and SBP and for Benefits in the Special Milk Program and Technical Amendments
Final Rule: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
SP15-2007 Coordinated Review Effort; National Average Daily Attendance
SP14 CACFP12-2007 Food Distribution Program: Correction Value of Donated Foods (July 1, 2006 - June 30, 2007):
SP12 CACFP09 SFSP07-2007 Electronic Record and Reporting Systems
SP13 CACFP06 SFSP08-2007 Operation of Child Nutrition Programs During a Pandemic
SP10 CAFP07 SFSP06-2007 Update on Electronic Transactions in the Child Nutrition Programs
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
SP08-2007 Legislative Changes in the Nutrition Services Incentive Program
Final Rule: Disclosure of Children's Free and Reduced Price Meals and Free Milk Eligibility Information in the Child Nutrition Programs
SP04-2007 Scanned Income Applications
SP02-2007 School Districts and Federal Procurement Regulations
SP03-2007 Vending Machines in the School Meal Programs
Proposed Rule: Fluid Milk Substitutions in the School Nutrition Programs
SP34-2006 Change to Item 6 in the FNS-742, School Food Authority Verification Summary Report
Page updated: November 20, 2019