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Pumpkin Squares

A perfect treat for pumpkin lovers. A seasonal treat for the holidays or any time of year that you're craving pumpkin.

plate with pumpkin squares on it

Makes: 24 servings

Ingredients

  • 1 can pumpkin (15 ounces)
  • 1 cup brown sugar, packed
  • 4 large eggs
  • ⅓ cup unsweetened applesauce
  • ½ cup oil
  • 1 ½ cups all-purpose flour
  • 1 ½ cups rolled oats
  • 1 tablespoon ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda

Directions

  1. Preheat oven to 350°F.
  2. In a medium bowl, stir together the pumpkin, brown sugar, eggs, and oil. Mix well.
  3. In a large bowl, mix the flour, oats, cinnamon, baking powder, and baking soda.
  4. Add the pumpkin mix to the flour mix. Stir well.
  5. Pour the batter into a lightly greased 9x13 inch baking pan.
  6. Bake for 30 minutes.

Recipe from: Pennsylvania Nutrition Education Network, adapted by the USDA Food and Nutrition Administration.