Basic overview of Food Programs Reporting System (FPRS) for new Farm to School grant recipients.

The Child and Adult Care Food Program At-Risk Afterschool Meals Component provides funding to afterschool programs that serve a meal and/or snacks to children and teens in low-income areas. There are a number of ways that local organizations can be a part of the At-Risk Afterschool Meals component of CACFP.

The 2023 Farm to School Census Findings FAQs addresses commonly asked questions about the Farm to School Census.

The 2023 Farm to School Census collected information on farm to school participation by school food authorities (SFAs) in school year 2022–23. Every SFA participating in the National School Lunch Program in the 50 states, Washington, DC, and five territories received an online survey asking about the farm to school activities they participated in, details of their participation, and their perspectives on farm to school.

This annual Report to Congress offers a description of nutrition education within the USDA and a summary of coordinated nutrition education activities completed for fiscal year 2023. Activities include nutrition education defined by statute, policies that encourage nutrition education or promotion, and USDA priorities to promote healthy food choices. As required, the report is prepared by FNS in cooperation with the National Institute of Food and Agriculture.

This document informs the public that FNS is withdrawing the proposed rule titled Supplemental Nutrition Assistance Program: Disaster Supplemental Nutrition Assistance Program that published in the Federal Register on May 10, 2016.

SBA helps qualified small businesses develop the critical skillset needed to get federal contract ready. With certification, you can be eligible to successfully compete for government contracts that can help boost revenue and growth.