Hear from state agency and provider staff about what they think makes a workforce development service provider a good fit for SNAP E&T and learn about a new FNS tool to help states think about good providers for their E&T programs. 

This session will focus on how SNAP E&T agencies can partner with ESEs — mission-driven, revenue-generating businesses that invest the money they make into helping people with diverse talents and experiences who are striving to overcome employment barriers get jobs, maintain employment, and build a better life—to reach more individuals with quality E&T services. 

This session provides a brief history of the importance of consultation on food policies between state agencies and tribal organizations and discuss why consultation on SNAP operations is essential.

Learn how state SNAP agencies and SNAP E&T third party providers effectively deliver and adapt services to rural areas to improve participant outcomes. 

The Food and Nutrition Service published a document in the Federal Register of Jan. 6, 2023, concerning reimbursement rates for meals served in the Summer Food Service Program for Children. The document contained an incorrect table heading.

SNAP healthy incentive programs encourage healthy eating by making nutritious food more accessible and affordable through coupons, discounts, gift cards, bonus items, or extra funds.

A document with questions and answers regarding the FDPIR Self-Determination Demonstration Project round two funds.

This memorandum provides final caseload allocations to CSFP state agencies, including tribal organizations. Caseload is assigned using the formula found in current program regulations at 7 CFR 247.21.

This information s for market managers to help them attract SNAP customers to their markets.