Project summaries for the 27 TEFAP state agencies that received fiscal year 2024 Farm to Food Bank project funding.
This updated memorandum provides guidance to Indigenous communities on incorporating traditional Indigenous foods that meet CNP meal pattern requirements and includes an updated and expanded list of traditional Indigenous foods that credit the same as similar foods currently listed in the Food Buying Guide for child nutrition programs.
States annually update Standard Utility Allowances (SUAs) to reflect changes in utility costs. When determining a household’s eligibility, states consider a household’s total shelter costs, including the cost of utilities. Since actual utility costs are often hard to determine, states can use SUAs, which are standard amounts that represent low-income household utility costs in the state or local area. SUAs may be used in lieu of the household's actual costs when determining eligibility and benefit amount.
To get SNAP benefits, you must apply in the state in which you currently live and you must meet certain requirements, including resource and income limits, which are described on this page. SNAP income and resource limits are updated annually.
Para obtener los beneficios del SNAP, debe presentar una solicitud en el estado en el que vive actualmente y debe cumplir con ciertos requisitos, como los límites de recursos e ingresos, que se describen en esta página. Los límites de ingresos y recursos del SNAP se actualizan anualmente.
To get SNAP benefits, you must apply in the state in which you currently live and you must meet certain requirements, including resource and income limits.
Para obtener beneficios de SNAP, usted debe solicitar en el estado en el que vive actualmente y debe cumplir con ciertos requisitos, incluso los límites de recursos e ingresos.
We adjust SNAP maximum allotments, deductions, and income eligibility standards at the beginning of each federal fiscal year.
A variety of trainings are available on the Food Buying Guide for Child Nutrition Programs. Complete the training modules and view recorded webinars to assist in understanding and using the FBG and all its features.
The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.