This information s for market managers to help them attract SNAP customers to their markets.
These graphics, the latest in a series of annual reports on WIC eligibility, present 2020 national and state estimates of the number of people eligible for WIC benefits and the percentages of the eligible population and the US population covered by the program, including estimates by participant category.
These resource materials provide the names and locations of farmers markets that were authorized to accept SNAP benefits during particular months.
This collection is a revision of a currently approved collection of information relating to the reporting and recordkeeping burden associated with the SFMNP.
Early legislative history of the Supplemental Nutrition Assistance Program.
The Senior Farmers’ Market Nutrition Program (SFMNP) awards grants to states, U.S. Territories, and federally recognized Indian Tribal Organizations (ITOs) to provide low-income seniors with coupons that can be exchanged for eligible foods (fruits, vegetables, honey, and fresh-cut herbs) at farmers’ markets, roadside stands, and Community-Supported Agriculture (CSA) programs.
The WIC Farmers’ Market Nutrition Program (FMNP) is associated with the Special Supplemental Nutrition Program for Women, Infants, and Children, generally known as WIC. FMNP provides women, infants, and children certified to receive WIC benefits with coupons that can be utilized for eligible foods (fruits, vegetables, honey, and fresh-cut herbs) at farmers’ markets, roadside stands, and community-supported agriculture programs.
If you received a letter from FNS telling you that store(s) you own are due for reauthorization, sign in to access your reauthorization application.
Early legislative history of the Supplemental Nutrition Assistance Program (SNAP)
Early legislative history of the Supplemental Nutrition Assistance Program (SNAP)