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Resource | Recipes CACFP Side Dish Recipes

CACFP side dish recipes from Team Nutrition

09/14/2020
Resource | Guidance Documents Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines

This policy memorandum transmits the 2020-2021 Income Eligibility Guidelines for the Senior Farmers’ Market National Program.

05/26/2020
Resource | Policy WIC Income Eligibility Guidelines (2020-2021)

USDA announces adjusted income eligibility guidelines to be used by state agencies in determining the income eligibility of persons applying to participate in the Special Supplemental Nutrition Program for Women, Infants, and Children. These income eligibility guidelines are to be used in conjunction with the WIC regulations.

05/26/2020
Resource | Guidance Documents Publication of the 2020-21 WIC Income Eligibility Guidelines

This policy memorandum transmits the 2020-21 Income Eligibility Guidelines for WIC that were published in the Federal Register on May 26, 2020

05/26/2020
Resource | Federal Register Notices Child Nutrition Programs Income Eligibility Guidelines (2020-2021)

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2020 through June 30, 2021.

03/20/2020
Page updated: October 14, 2021