This memorandum provides a detailed explanation of the expanded geographic preference option.
This information collection is for activities associated with SNAP demonstration projects and the SNAP State Options Report, respectively.
This memo provides State agencies with guidance on allowable use of advanced automation technologies.
Recently, FNS has received a number of questions related to buying local meat, poultry, game, and eggs; this memorandum seeks to clarify the regulatory requirements related to food safety and answer specific questions related to these products with a series of questions and answers.
FNS is conducting additional demonstration projects to expand the evaluation of direct certification with Medicaid for both free and reduced price meal eligibility in NSLP and SBP.
This interactive webinar series highlights resources and materials that address hot topics in school meals. FNS regional offices, state agencies, school food authorities and others who may be interested are invited to participate.
The FNS announces the "Farm to School State Formula Grant" established by the American Rescue Plan Act.
The resources on this page will help ensure child nutrition program operators have the resources and knowledge necessary to incorporate local foods into their day-to-day operations.
Find resources to implement, sustain and maintain your farm to school program.
FNS has a variety of resources to assist CNP operators in determining how traditional Indigenous foods may contribute toward a reimbursable meal.