Key frameworks and strategies to support state agencies in effectively managing SNAP E&T programs and overseeing fiscal practices.
The SNAP E&T Fiscal Management Toolkit provides state agencies with a practical, end-to-end framework for managing program funds strategically, transparently, and in alignment with program goals.
State agencies, Indian Tribal Organizations, and program operators administering the Commodity Supplemental Food Program or the Food Distribution Program on Indian Reservations can use the resources in this toolkit to support their management of USDA Foods from ordering to distribution.
The third session of SNAP E&T's fiscal webinar series highlights guiding principles and practices states can use to improve the fiscal oversight of SNAP E&T providers, with an emphasis on accurate cost allocation.
The second session of the SNAP E&T fiscal webinar series highlights the importance of engaging in a rigorous SNAP E&T planning and budgeting process each federal fiscal year.
The first session of the SNAP E&T fiscal webinar series introduces the SNAP E&T fiscal lifecycle and provide an overview of its five phases—plan, budget, spend, track, and report.
This is a revision to a currently approved collection to prevent a lapse in OMB approval of data collection. This collection allows for Food Distribution Programs, such as the National School Lunch Program (NSLP), the Food Distribution Program on Indian Reservations (FDPIR), the Commodity Supplemental Food Program (CSFP), and The Emergency Food Assistance Program (TEFAP), to run effectively.
This memorandum seeks to ensure that current Food and Nutrition Service guidance pertaining to federal civil rights and nondiscrimination obligations remains aligned with applicable laws, regulations, executive orders and directives relevant to the agency’s 16 nutrition assistance programs.
In this program guidance, Secretary of Agriculture, Brooke L. Rollins, strongly encourages child nutrition program operators to familiarize themselves with the key recommendations and consider how the Dietary Guidelines for Americans, 2025-2030 can be incorporated into program meals and snacks to promote healthy outcomes and healthy families.
Find essential tools to help SNAP state agencies meet program requirements and deliver an efficient and effective SNAP E&T program.