The nutrient content of the U.S. food supply is a historical data series, beginning in 1909, on the amounts of nutrients per capita per day in food available for consumption and percentage contributions of nutrients by major food groups.
This report presents historical data on the availability of nutrients in the U.S. food supply from 2000-2006. The data and trends presented in this report are invaluable for monitoring the potential of the food supply to meet nutritional needs; for examining relationships between food supplies, diet, and health; and for examining dietary trends of Americans.
Information on Non-Citizen SNAP eligibility.
Food and Nutrition Service has received multiple inquiries as to whether certain Haitian nationals granted Temporary Protected Status are eligible for SNAP benefits.
The purpose of this memo is to clarify SNAP eligibility for certain Haitian orphans.
The new legislation provides that SIVs are eligible for all benefits available to the same extent and for the same period of time as refugees pursuant to Section 207 of the Immigrations and Nationality Act.
The Afghan Allies Protection Act of 2009 under the Omnibus Appropriations Act of 2009 extended Afghani Special Immigrant eligibility for SNAP benefits from six months to eight months.