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Resource | Research | Payment Accuracy and Program Integrity Extent of Trafficking in Food Stamp Program

This study was the first in a series of studies that estimated the extent of retailer-level SNAP benefit trafficking. The major findings included large stores having only half the store violation rate that smaller stores had. Additionally, the overall benefit trafficking rate was 13.0% as compared to 1.3% in the latest trafficking rate study.

08/01/1995
Resource | Research | Assessing/Improving Operations The Impacts of Off-Line Electronic Benefits Transfer Demonstration

The objectives of the demonstration were to determine the technological feasibility of offline EBT; whether it would be accepted by stakeholder groups; and whether it would be cost-effective.

04/01/1994
Resource | Research | Assessing/Improving Operations The Evaluation of the Alabama Food Stamp Cash-Out Demonstration

A fundamental issue in the design of the Food Stamp Program (FSP) is the form benefits should take. Advocates of the current coupon system argue that coupons are a direct and inexpensive way to ensure that food stamp benefits are used to purchase food; that, despite some evidence of fraud and benefit diversion under the current system, the unauthorized use of food stamps is relatively limited; and that coupons provide some measure of protection to food budgets from other demands on limited household resources. Advocates of replacing coupons with cash argue that the current system limits the food purchasing choices of participants, places a stigma on participation; and entails excessive costs for coupon issuance, transaction, and redemption.

09/01/1992
Page updated: October 14, 2021