Open for Comments
Resource | Policy
Dietary Guidelines for Americans, 2025-2030 – Promoting Real Food in Child Nutrition Programs
In this program guidance, Secretary of Agriculture, Brooke L. Rollins, strongly encourages child nutrition program operators to familiarize themselves with the key recommendations and consider how the Dietary Guidelines for Americans, 2025-2030 can be incorporated into program meals and snacks to promote healthy outcomes and healthy families.
02/11/2026
Resource | Presentations
SNAP E&T 2022 National Forum: Management Evaluations - How to Best Prepare for a Successful Review
This session will provide an overview of the E&T ME from scheduling letter to ME closure, how the state can work best with FNS to have a successful review, best practices in preparing for MEs, and what to expect following the review.
01/23/2023